Executive Chef vacancy in Doha Qatar

Avanta Works

Qatar

On-site

QAR 14,000 - 17,000

Full time

14 days+
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Benefits offered by this job

Accommodation
Health insurance
Learn local cuisine
Career prospects
Creative environment

Job summary

Avanta Works in Doha is seeking an Executive Chef with at least five years of experience in a similar role and a formal chef qualification to lead our kitchen and develop imaginative menus.

You will plan menus, order supplies, manage and train staff, control costs, and uphold top hygiene and safety standards, while collaborating with local suppliers. We offer an attractive salary package of 1400 QAR per month, accommodation, health insurance, and strong career prospects.

Qualifications

  • Minimum of 5 years' experience in a similar role.
  • Formal chef qualification.
  • Ability to develop menus and manage food costs.
  • Strong leadership and hygiene standards.

Responsibilities

  • Oversee day-to-day kitchen operations.
  • Plan menus and order supplies.
  • Manage and train kitchen staff.
  • Ensure food safety and quality standards.
  • Monitor budgets and cost control.

Skills

Executive chef
Menu planning
Staff management
Hygiene standards
Budgeting

Education

Formal chef qualification

Job description

We are currently looking for a qualified and experienced Executive Chef to join our team in Doha. The successful candidate must have a minimum of 5 years’ experience working in a similar capacity and hold a formal Chef qualification. The ideal candidate will be able to plan and develop menus, order food supplies, manage staff and ensure that the highest standards of food preparation, presentation and hygiene are maintained.

Job Description:

The Executive Chef will be responsible for overseeing the day-to-day kitchen operations including menu planning, ordering supplies, managing staff, training new personnel and ensuring that the highest standards of food preparation and presentation are met. The successful candidate will also be expected to develop new innovative dishes, work with local suppliers to source fresh ingredients, manage budgets and cost control. The Executive Chef will also be required to monitor kitchen safety procedures.

Benefits of Working With Us:

We are offering an attractive salary package of 1400 for this role.

  • accommodation allowance
  • health insurance coverage
  • an opportunity to learn local cuisine
  • supportive working environment with excellent career prospects
  • encouraging creativity and innovation
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