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Ecojob is seeking an experienced Executive Chef to lead our Doha kitchen. You will oversee all culinary operations, ensuring exceptional quality and consistency across menus and services.
Strong leadership and communication skills are essential for directing a diverse team in a high-end setting. The role requires 5+ years in luxury dining or hotel environments, a culinary arts diploma, and solid knowledge of food safety regulations.
Executive Chef position in Doha
Job Summary: We are looking for an experienced Executive Chef to join our team in Doha. The Executive Chef will be responsible for overseeing the kitchen operations and ensuring that food is prepared according to the highest standards of quality. The ideal candidate should have excellent organizational skills, creative problem-solving abilities, and a passion for providing exceptional customer service.
Requirements: The successful candidate should possess at least 5 years of experience in a high-end restaurant or hotel as an Executive Chef or Sous Chef. Candidates must have a diploma in culinary arts and experience with food safety regulations. Excellent leadership and communication skills are essential.
Benefits: In return for your commitment, we offer a competitive salary of 900 per month, along with other benefits such as housing allowance, transportation allowance, medical insurance and vacation time.