Head Pastry Chef: Lead Innovative Desserts & Menu Mastery

BrandConnect Media; Braga; Sur place; EUR 15 000 - 17 000; Plein temps

Résumé du poste

BrandConnect Media is seeking a Head Pastry Chef for our Braga, Portugal team. You will oversee the pastry department, plan menus, and manage daily kitchen operations to deliver high‑end pastries and desserts that delight guests.

The ideal candidate has a culinary degree and several years of pastry leadership experience in a luxury setting, with strong leadership and creative skills to drive innovation in desserts.

Qualifications

• Culinary degree required.
• Several years of experience as a Pastry Chef in a high‑end restaurant or hotel.
• Excellent leadership skills and ability to manage a team.

Responsabilités

• Oversee all aspects of the pastry department, including menu planning and food preparation.
• Lead kitchen operations and ensure high standards of pastry quality and presentation.
• Mentor and manage pastry staff, maintaining a collaborative environment.

Connaissances

Leadership

Creativity

Formation

Culinary degree

Description du poste

BrandConnect Media is seeking a Head Pastry Chef for our Braga, Portugal team. You will oversee the pastry department, plan menus, and manage daily kitchen operations to deliver high‑end pastries and desserts that delight guests.

The ideal candidate has a culinary degree and several years of pastry leadership experience in a luxury setting, with strong leadership and creative skills to drive innovation in desserts.