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Work in USA is hiring an entry-level Executive Chef for our Porto, Portugal restaurant. The role involves overseeing the kitchen, creating menus, and managing food costs. No prior experience is required as training will be provided.
This is a full-time position with a monthly salary of 1,600 USD. Accommodation is not provided; local candidates are preferred to join a dynamic and fast-paced team. Ideal candidates are passionate about cooking and eager to develop leadership skills in a busy
Entry-Level Executive Chef
Are you a passionate and creative cook looking to start your career as an Executive Chef? Our restaurant in Porto is seeking an entry-level Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing the kitchen, creating menus, and managing food costs. No prior experience is required, as we are willing to train the right candidate. This is a full-time position with a salary of 1600$ per month. Please note that accommodation is not provided, so local candidates are preferred. Come join our team and showcase your culinary skills in a dynamic and fast-paced environment!