Country: Portugal

Jobleader; Funchal; On-site; EUR 12,000 - 16,000; Full time

Job summary

Jobleader in Funchal, Madeira, is seeking a Head Chef to oversee the kitchen of our high-end restaurant. The role requires strong leadership, a passion for Portuguese cuisine, and a flair for creative menus using fresh, locally sourced ingredients.

The ideal candidate has a minimum of 5 years as a chef in fine dining and at least 2 years in a leadership role. You will lead the culinary team, set kitchen standards, and drive exceptional guest experiences.

Qualifications

• Minimum 5 years as a chef in fine dining.
• At least 2 years in a leadership role.
• Strong knowledge of Portuguese cuisine.
• Ability to create innovative menus using local ingredients.

Responsibilities

• Oversee kitchen operations in a fine dining setting.
• Lead and manage chefs and kitchen staff.
• Develop innovative menus using local ingredients.
• Ensure high standards of quality and consistency.

Skills

Leadership

Fine dining experience

Culinary expertise

Team management

Job description

Country

Portugal

Job Title

Head Chef

Details

The Head Chef will be responsible for overseeing and managing the kitchen operations of our high-end restaurant in Funchal, Portugal. The ideal candidate will have a passion for cooking and creativity, as well as strong leadership skills to lead our team of chefs and kitchen staff. They must have extensive knowledge of Portuguese cuisine and be able to create innovative menus using fresh, locally sourced ingredients. This position requires a minimum of 5 years experience as a chef in a fine dining establishment, with at least 2 years in a leadership role. A competitive salary of 1400$ per month is offered for this full-time position.

Eligibility

Only Portuguese nationals or those with valid work permits will be considered.