Stewarding Supervisor

Swissôtel Hotels & Resorts

Morong

Presencial

PHP 279.000 - 391.000

Jornada completa

Hace 9 días
Generador de candidaturas

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Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Free meal
Free shuttle
Free uniform
Life and accident insurance
HMO benefits

Descripción de la vacante

Swissôtel Clark seeks a Kitchen Steward Supervisor to oversee the Kitchen Stewards and ensure an excellent Guest and Team Member experience while supporting the Back of House operations. The role emphasizes teamwork, cleanliness, and efficient kitchen service on-site at Clark Freeport Zone.

The successful candidate will have a minimum of 2 years in a similar capacity, strong English language skills, and the ability to communicate in additional languages is a plus.

Formación

  • College diploma / Secondary education or equivalent qualifications.
  • Minimum 2 years of relevant experience in a similar capacity.
  • Good reading, writing and oral proficiency in English language.
  • Ability to speak other languages and basic understanding of local languages will be an advantage.

Responsabilidades

  • Supervise Kitchen Stewards to deliver an excellent Guest and Team Member experience while supporting Back of House operations.

Conocimientos

English proficiency
Reading
Writing
Oral communication

Educación

College diploma / Secondary education

Descripción del empleo

Job Description
Company Description

From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides easy access to all the dining, shopping and entertainment opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all.

Job Description

This position is responsible for the supervision of the Kitchen Stewards to deliver an excellent Guest and Team Member experience while supporting the overall Back of House operations.

Qualifications

Knowledge and Experience

  • College diploma / Secondary school education or Equivalent qualifications
  • Minimum 2 years of relevant experience in a similar capacity
  • Good reading, writing and oral proficiency in English language
  • Ability to speak other languages and basic understanding of local languages will be an advantage
Additional Information

What is in it for you;

  • Employee benefit card offering discounted rates in Accor Hotels worldwide
  • Competitive compensation package
  • Company discounts in room rates and F&B outlets
  • Free meal, free shuttle, free uniform
  • Life and accident insurance and HMO benefi
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