Restaurant Manager

Delishcheese Dough Pizza House; Angeles; On-site; PHP 279,000 - 446,000; Full time

Benefits offered by this job

Performance Bonus

Holiday Gifts

Incentives

13th Month Pay

Employee Loan

Paid Holidays

Parking Space

Job summary

A prominent pizza establishment in Pampanga is seeking a reliable and experienced Store Manager to oversee daily operations, manage staff, and ensure excellent customer service. The ideal candidate will have at least 2 years of experience in a managerial role within the food and beverage industry. This full-time position requires strong leadership skills, inventory management knowledge, and the ability to work under pressure. Key responsibilities include supervising staff, monitoring inventory, and preparing operational reports.

Qualifications

• At least 2 years experience as a Store Manager or Supervisor (F&B preferred).
• Strong leadership and communication skills.
• Knowledgeable in inventory control and cash management.
• Ability to work under pressure and during peak hours.
• Trustworthy, organized, and detail-oriented.

Responsibilities

• Manage daily store operations and ensure smooth workflow.
• Supervise, train, and evaluate store staff.
• Prepare work schedules and ensure adequate staffing.
• Monitor inventory, sales, and cash handling.
• Ensure food safety, cleanliness, and company standards are followed.
• Handle customer concerns and operational issues.
• Prepare daily, weekly, and monthly reports.

Skills

Operations Management

Teamwork

Strong Work Ethic

Inventory Management

Computer Literate

Restaurant Management

Cost Management

Written and Verbal Communication Skills

Documentation

Interpersonal Skills

Tools

Point-of-sale systems

Job description

Job Description

Delishcheese Dough Pizza House is seeking a reliable and experienced Store Manager to oversee daily store operations, manage staff, and ensure excellent customer service. The ideal candidate is highly organized, results-driven, and experienced in food and beverage operations.

Employee Recognition and Rewards

Performance Bonus, Holiday Gifts, Incentives

Government Mandated Benefits

13th Month Pay, Employee Loan, Paid Holidays, Parking Space

Job Type: Full-time

Operations Management Teamwork Strong Work Ethic Inventory Management Computer Literate Restaurant Management Cost Management Written and Verbal Communication Skills Documentation Interpersonal Skills

Key Responsibilities

• Manage daily store operations and ensure smooth workflow
• Supervise, train, and evaluate store staff
• Prepare work schedules and ensure adequate staffing
• Monitor inventory, sales, and cash handling
• Ensure food safety, cleanliness, and company standards are followed
• Handle customer concerns and operational issues
• Prepare daily, weekly, and monthly reports

Qualifications

• At least 2 years experience as a Store Manager or Supervisor (F&B preferred)
• Strong leadership and communication skills
• Knowledgeable in inventory control and cash management
• Ability to work under pressure and during peak hours
• Trustworthy, organized, and detail-oriented.

Working Location

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