Restaurant Manager

Domino's Pizza

Pampanga

On-site

PHP 240,000 - 420,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

Domino's Pizza in the Philippines is seeking a proactive Restaurant Manager to oversee daily operations, ensuring top quality food and service. You will lead a team, manage staff recruitment, training, and evaluations, while maintaining inventory and costs.

Responsibilities include driving customer satisfaction, handling complaints professionally, and contributing to budgeting and forecasting to support profitable growth. Flexible hours including nights and weekends may be required.

Qualifications

  • High School Diploma or equivalent.
  • 0–2 years of managerial experience in hospitality.
  • Strong leadership and team management abilities.
  • Excellent communication and interpersonal skills.
  • Problem-solving mindset with attention to detail.
  • Ability to handle customer complaints professionally.

Responsibilities

  • Oversee daily restaurant operations and ensure high standards of food and service.
  • Manage staff recruitment, training, and performance evaluations.
  • Monitor inventory levels and manage supplies to ensure efficient operations.
  • Implement strategies to increase customer satisfaction and enhance the dining experience.
  • Assist with budgeting, forecasting, and financial management of the restaurant.

Skills

Leadership
Communication

Education

High School Diploma or equivalent

Job description

Job Description
Description
  • Oversee daily restaurant operations and ensure high standards of food and service.
  • Manage staff recruitment, training, and performance evaluations.
  • Monitor inventory levels and manage supplies to ensure efficient operations.
  • Implement strategies to increase customer satisfaction and enhance the dining experience.
  • Assist with budgeting, forecasting, and financial management of the restaurant.
Requirements
  • Educational Qualifications:High School Diploma or equivalent
  • Experience Level:0–2 years in a managerial role within the hospitality industry
  • Skills and Competencies:Strong leadership and team management abilities
  • Skills and Competencies:Excellent communication and interpersonal skills
  • Qualities and Traits:Problem-solving mindset with attention to detail
  • Responsibilities and Duties:Ability to handle customer complaints professionally
  • Working Conditions:Availability to work flexible hours, including nights and weekends
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Restaurant Manager
Restaurant Manager

Domino's Pizza • Pangasinan

On-site
PHP 350,000 - 550,000
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Zamboanga del Norte

On-site
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Quezon City

On-site
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Makati

On-site
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Pasig

On-site
PHP 360,000 - 600,000
Restaurant Manager
Restaurant Manager

Supersam Food Inc. • Quezon City

On-site
Restaurant Manager
Restaurant Manager

Bardstown, Inc. • Cavite City

On-site
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Nueva Ecija

On-site
Restaurant Manager
Restaurant Manager

Tony Ting Food Concepts Inc • Cavite City

On-site
Restaurant Manager
Restaurant Manager

The Aristocrat Restaurant • Tabang

On-site