Production Supervisor

D & L Industries; Tanauan; On-site; PHP 420,000 - 560,000; Full time

Job summary

D & L Industries in the Philippines seeks a Manufacturing Section Lead to oversee and coordinate a section within the manufacturing department, ensuring efficient production processes, quality standards, and meeting production targets.

You will manage a team, implement schedules, monitor production, ensure health and safety standards, and organize training for the team, with emphasis on HACCP and internal audits.

Qualifications

• Graduate in Mechanical, Industrial, or Food Engineering; having a license is an advantage.
• Minimum of 1 year experience in a supervisory role in a manufacturing food industry.
• Knowledge of Production Planning and Scheduling; HACCP and Internal Audit; ability to train team members.

Responsibilities

• Oversee day-to-day plant operations to ensure reliable, efficient operations and product quality.
• Implement standards, procedures, and processes to manufacture high-quality products.
• Plan and organize production schedules.
• Monitor production to ensure compliance with procedures and standards.
• Oversee maintenance, repair, and replacement of equipment for smooth operations.
• Ensure health and safety regulations are met.
• Determine quality control standards.
• Oversee production processes and set objectives with action plans.
• Ensure company regulations and government legislations are adhered to.
• Supervise multi-skillers and OSPs; organize relevant training sessions.

Skills

Production Planning & Scheduling

HACCP & Internal Audit

Team Training

Education

Mechanical, Industrial, or Food Engineering (license advantageous)

Job description

Job summary:

The major job function of a Manufacturing Section Lead is to oversee and coordinate the activities of a specific section within the manufacturing department to ensure efficient production processes. The Manufacturing Section leads manages a team, implements production schedules, and maintains quality standards to meet production targets.

What You\'ll Do:

• Oversee the day-to-day operations of the plant to ensure reliable and efficient operations with optimal product quality.


• Implement standards, procedures, and processes to manufacture high-quality products.


• Plan and organize production schedules.


• Monitor every aspect of production to ensure compliance with established procedures and standards.


• Oversee the maintenance, repair, and replacement of production equipment to ensure smooth operations.


• Ensure that health and safety regulations and guidelines are met.


• Determine quality control standards.


• Oversee production processes.


• Set production objectives and implement action plans for achieving set targets.


• Ensure all company regulations and government legislations are adhered to.


• Supervise and manage the work of Multi-skillers and OSPs.


• Organize relevant training sessions for the team.

What We\'re Looking For:

• Educational Background: Graduate of Mechanical, Industrial, or Food Engineering; with license is an advantage.


• Work Experience: With a minimum of at least 1-year experience in a supervisory role in the manufacturing food industry.


• Job Skills:
  
  
  
  • With knowledge of Production Planning and Scheduling.
  
  
  • With a background in HACCP and Internal Audit.
  
  
  • Capable of training team members.