Pantry/Dispatcher

Mandela 27 Foods Corporation; Pasay; On-site; PHP 167,400 - 223,200; Full time

Benefits offered by this job

Government Mandated Benefits

Health Insurance

Job summary

A food service company in Pasay is looking for a dedicated kitchen assistant to help with meal preparation and kitchen operations. The role requires a diploma in Culinary Arts or a related field and offers an opportunity to work in a fast-paced environment with on-the-job training. Ideal candidates should have cooking skills, attention to detail, and the ability to work as part of a team.

Qualifications

• 0–2 years of experience required.
• Ability to follow recipes and instructions accurately.
• Prepared to work in a fast-paced kitchen environment.

Responsibilities

• Assist in the preparation and dispatch of meal components.
• Ensure kitchen hygiene and safety standards.
• Prepare ingredients and supplies for cooking staff.
• Coordinate with kitchen staff for smooth operation.
• Perform inventory checks and assist in stock management.

Skills

Cooking skills

Kitchen hygiene practices

Mise-en-place

Attention to detail

Teamwork

Strong communication skills

Education

Diploma in Culinary Arts or related field

Job description

On-site - Pasay No Exp Required Diploma Full-time

Government Mandated Benefits

Insurance Health & Wellness

Health Insurance

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• Assist in the preparation and dispatch of meal components in a timely manner.
• Ensure kitchen hygiene and safety standards are maintained at all times.
• Prepare ingredients and supplies for cooking staff, practicing mise-en-place techniques.
• Coordinate with kitchen staff to ensure smooth operation and timely service.
• Perform inventory checks and assist in stock management.

Requirements

• Educational Qualifications: Diploma in Culinary Arts or related field
• Experience Level: 0–2 years
• Skills and Competencies: Cooking skills, Kitchen hygiene practices, Mise-en-place
• Responsibilities and Duties: Ability to follow recipes and instructions accurately
• Qualities and Traits: Attention to detail, Ability to work in a team, Strong communication skills
• Working Conditions: Fast-paced kitchen environment