Management Trainee - Naic, Cavite

Jollibee Group; Naic; On-site; PHP 223,200 - 334,800; Full time

Job summary

A leading food service company in the Philippines is seeking a Management Trainee to oversee operations and ensure compliance with food safety programs. The role involves day-to-day management of sales services, workforce planning, and leadership in sales initiatives. Fresh graduates with degrees in Food or Business are encouraged to apply. Strong leadership, customer service, and communication skills are essential. The position requires flexibility for shifting schedules and long hours.

Qualifications

• Fresh graduates are welcome to apply.
• Must have excellent leadership and customer service skills.
• Must communicate well, orally and in writing.

Responsibilities

• Implement Food, Safety, and Cleanliness Programs.
• Ensure effective day-to-day operations.
• Lead sales building initiatives and assess operational opportunities.
• Manage workforce planning and scheduling.
• Secure government permits and prepare store reports.

Skills

Leadership skills

Customer service skills

Communication skills

Ability to work under pressure

Education

Bachelor's Degree in Food or Business Related course

Job description

The Management Trainee is responsible for the:

• Implementation and assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area.
• Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services; Ensures customers needs are attended to promptly.
• Sales building initiatives by providing leadership support to Restaurant Manager through client business relations for assigned institutional accounts and customer engagement.
• Assessment of opportunities in operations and cost management to ensure sales and growth targets are met, if not exceeded.
• Workforce management of the assigned store, which includes manpower planning, hiring and orientation/certification of new members in the team, managing of schedule and shifts.
• Implementation of other store administrative activities necessary to carry out the business such as but not limited to office organization, securing of government permits and Store Reports Preparation, and programs such as Store Safety.

JOB QUALIFICATIONS

• Must have a Bachelor's Degree preferably in Food or Business Related course. Fresh graduates are welcome to apply
• Must have excellent leadership skills and customer service skills.
• Must be able to communicate well, orally and in writing, to all levels in the store operations.
• Must be able to perform well even under pressure or opposition.
• Must be willing to work on a shifting schedule and long hours.