Line Cook

Paramount Human Resource Multi-purpose Cooperative; Makati; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local cooperative in Makati, Philippines is looking for an entry-level cook to join their team. The role involves preparing and cooking menu items, maintaining a clean kitchen, assisting with inventory management, and adhering to food safety regulations. Ideal candidates should have a high school diploma and basic cooking skills, along with strong attention to detail and teamwork abilities. This is an excellent opportunity for those starting their culinary career.

Qualifications

• High School Diploma or equivalent preferred.
• Entry-level (0–2 years) experience in a related field.
• Basic cooking skills and knowledge of food safety.
• Ability to follow instructions and work in a team environment.
• Strong attention to detail and ability to work under pressure.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and cooking areas.
• Assist in inventory management and stock rotation.
• Collaborate with team members to ensure timely meal service.
• Adhere to food safety and sanitation regulations.

Job description

Description

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and cooking areas.
• Assist in inventory management and stock rotation.
• Collaborate with team members to ensure timely meal service.
• Adhere to food safety and sanitation regulations.

Requirements

• Educational Qualifications: High School Diploma or equivalent preferred.
• Experience Level: Entry-level (0–2 years).
• Skills and Competencies: Basic cooking skills and knowledge of food safety.
• Responsibilities and Duties: Ability to follow instructions and work in a team environment.
• Qualities and Traits: Strong attention to detail and ability to work under pressure.