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Hizon's Restaurant & Catering Services, Inc. is seeking a creative and organized Event Planner to plan, coordinate, and oversee events from preparation to execution in Metro Manila.
You will manage all delivery elements, liaise with clients to identify needs, and ensure exceptional customer satisfaction. The role requires a Bachelor's degree in Hospitality Management or related field, strong interpersonal skills, and willingness to work on weekends and holidays.
We are looking for a creative and organized Event Planner to plan, coordinate, and oversee event planning from preparation to execution.
Event planning, design and production while managing all project delivery elements within time limits
Liaise with clients to identify their needs and to ensure customer satisfaction
Propose ideas to improve provided services and event quality
Proactively handle any arising issues and troubleshoot any emerging problems on the event day
Conduct pre- and post- event evaluations and report on outcomes
Bachelor's degree in Hospitality Management, Tourism, or any related course
Strong interpersonal skills, ability to work with people, and manage conflicts
Willing to render work during Weekends, Holidays, and as need relating to the nature of the job
Can start ASAP