Demi Chef – Japanese Kitchen & Quality Lead

Filinvest Development Corporation; Lapu-Lapu; On-site; PHP 334,800 - 446,400; Full time

Job summary

A leading hospitality company in the Philippines is seeking a Demi Chef for its Japanese Restaurant. In this role, you will coordinate the preparation of high-quality Japanese dishes, ensure adherence to standards set by the Executive Chef, and monitor food presentation and timing. Ideal candidates will have experience in Japanese cuisine and strong skills in teamwork and organization. This position offers a dynamic kitchen environment with opportunities for creativity and career growth.

Qualifications

• Experience in Japanese cuisine and cooking techniques.
• Strong organizational and multitasking skills.
• Ability to work collaboratively in a kitchen environment.

Responsibilities

• Coordinate and supervise food preparation in the kitchen.
• Analyze customer feedback to improve food quality.
• Monitor food presentation and timing according to recipes.

Job description

A leading hospitality company in the Philippines is seeking a Demi Chef for its Japanese Restaurant. In this role, you will coordinate the preparation of high-quality Japanese dishes, ensure adherence to standards set by the Executive Chef, and monitor food presentation and timing. Ideal candidates will have experience in Japanese cuisine and strong skills in teamwork and organization. This position offers a dynamic kitchen environment with opportunities for creativity and career growth.