Cook

MYKREAT CORPORATION; Kauswagan; On-site; PHP 167,000 - 290,000; Full time

Benefits offered by this job

SSS/PhilHealth/Pag-IBIG benefits

Free accommodation for distant areas

Free meals while on duty

Performance-based incentives

Job summary

MYKREAT CORPORATION is seeking a reliable cook to prepare and cook a variety of Filipino dishes according to our standards. You will plan daily meals from the approved menu, ensure timely serving, and maintain spotless kitchen sanitation.

The role requires knowledge of food handling, sanitation, and safety. Experience with Filipino cuisine is essential; Chinese dishes are a plus. Flexible to work weekends or holidays if needed.

Qualifications

• High School graduate or equivalent.
• Proven experience as a Cook preferred.
• Knowledge of Filipino dishes; Chinese cuisine is an advantage.
• Knowledge of food handling, sanitation, and kitchen safety.
• Able to work in a fast-paced environment.
• Honest and dependable; able to work with minimal supervision.
• Physically fit and willing to work weekends/holidays if needed.

Responsibilities

• Prepare and cook a variety of Filipino dishes according to company standards.
• Plan and prepare daily meals based on the approved menu.
• Ensure food is prepared, cooked, and served in a timely manner.
• Maintain cleanliness and sanitation of the kitchen, utensils, and food preparation areas.
• Monitor food quality, freshness, and proper storage of ingredients.
• Assist in inventory management and report ingredients or supplies that need replenishment.
• Follow food safety and hygiene standards at all times.
• Minimize food waste and use ingredients efficiently.
• Perform other kitchen-related duties as assigned by the company.

Skills

Cooking

Food safety

Sanitation

Fast-paced work

Reliability

Teamwork

Education

High School diploma

Job description

About the role

Prepare and cook a variety of Filipino dishes according to company standards, plan and prepare daily meals based on the approved menu, and ensure food is prepared, cooked, and served in a timely manner.

Key responsibilities

• Prepare and cook a variety of Filipino dishes according to company standards

• Plan and prepare daily meals based on the approved menu

• Ensure food is prepared, cooked, and served in a timely manner

• Maintain cleanliness and sanitation of the kitchen, cooking utensils, and food preparation areas

• Monitor food quality, freshness, and proper storage of ingredients

• Assist in inventory management and report ingredients or supplies that need replenishment

• Follow food safety and hygiene standards at all times

• Minimize food waste and use ingredients efficiently

• Perform other kitchen-related duties as assigned by the company

About you

• At least a High School graduate or equivalent

• Proven experience as a Cook is preferred

• Must know how to cook a variety of Filipino dishes

• Knowledge of Chinese cuisine is an advantage

• Knowledge of proper food handling, sanitation, and kitchen safety practices

• Able to work efficiently in a fast-paced environment

• Honest, dependable, and able to work with minimal supervision

• Physically fit and willing to work flexible schedules, including weekends or holidays, if needed

Benefits

• Government-mandated benefits (SSS, PhilHealth, and Pag-IBIG)

• Free accommodation for qualified employees from distant areas (subject to company policy and availability)

• Free meals while on duty

• Performance-based incentives