Chef De Partie (Japanese)

PMS PrimePower Network Inc. - Manila; Makati; On-site; PHP 223,200 - 334,800; Full time

Benefits offered by this job

Free Meals

Job summary

A culinary establishment in Makati is seeking a Kitchen Staff member to prepare and present high-quality Japanese dishes. This on-site role requires no previous experience but a diploma in Culinary Arts is preferred. Responsibilities include managing a section of the kitchen, maintaining cleanliness, and supervising junior kitchen staff. Ideal candidates are passionate about food and possess strong knowledge of Japanese cuisine and techniques. Incentives include free meals and government-mandated benefits.

Qualifications

• 0–3 years of experience level required.
• Strong knowledge of Japanese cuisine and techniques is essential.
• Ability to creatively present dishes while adhering to quality standards.

Responsibilities

• Prepare and present Japanese dishes with high standards of quality.
• Manage a specific section of the kitchen and complete tasks on time.
• Maintain a clean and organized workstation.
• Train and supervise junior kitchen staff.

Skills

Strong knowledge of Japanese cuisine and techniques

Ability to follow recipes and instructions accurately

Passionate about food

Creativity in dish presentation

Education

Diploma in Culinary Arts

Job description

On-site - Makati No Exp Required Diploma Contract

Job Description

Employee Recognition and Rewards

Incentives

Government Mandated Benefits

Free Meals

Description

• Prepare and present Japanese dishes with high standards of quality and consistency.
• Manage a specific section of the kitchen, ensuring that all tasks are completed on time.
• Maintain a clean and organized workstation, adhering to health and safety standards.
• Train and supervise junior kitchen staff, providing guidance and support.

Requirements

• Experience Level: 0–3 years
• Skills and Competencies: Strong knowledge of Japanese cuisine and techniques
• Responsibilities and Duties: Ability to follow recipes and instructions accurately
• Qualities and Traits: Passionate about food and creativity in dish presentation