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Job summary
A leading restaurant venture in Metro Manila seeks a manager to lead daily operations, enhance customer satisfaction, and train staff. The ideal candidate will have a Bachelor's degree in Business Administration and 1–3 years of managerial experience, particularly in dining establishments. Responsibilities include overseeing marketing initiatives, conducting team meetings, and maintaining inventory systems. Applicants should possess strong communication skills and the ability to conduct sales training sessions.
Qualifications
1–3 years in a managerial role or in sales experience required.
Must have experience working in a casual or semi-fine dining restaurant.
Responsibilities
Lead and manage daily operations to ensure efficiency.
Implement after-sales management strategies for customer satisfaction.
Conduct regular team meetings to train staff.
Skills
Strong written and verbal communication skills
Excellent attention to detail
Proven teamwork skills
Strong public speaking and presentation abilities
Sales training capabilities
Education
Bachelor’s degree in Business Administration or related field
Job description
A leading restaurant venture in Metro Manila seeks a manager to lead daily operations, enhance customer satisfaction, and train staff. The ideal candidate will have a Bachelor's degree in Business Administration and 1–3 years of managerial experience, particularly in dining establishments. Responsibilities include overseeing marketing initiatives, conducting team meetings, and maintaining inventory systems. Applicants should possess strong communication skills and the ability to conduct sales training sessions.