Authentic Chinese Cook

ARTEMISPLUS EXPRESS INC.; Santo Tomas; On-site; PHP 201,000 - 290,000; Full time

Job summary

Kitchen City is seeking an experienced Authentic Chinese Cook to join our culinary team. The successful candidate will master authentic Chinese dishes, use traditional techniques, and uphold stringent food safety and cleanliness standards in a fast-paced kitchen.

You will prepare ingredients, execute stir-fry and wok cooking, monitor quality and portions, and collaborate with the team to ensure timely service and menu development.

Qualifications

• Experience in authentic Chinese cuisine.
• Ability to work in a fast-paced kitchen environment.
• Commitment to high quality and safe food handling.

Responsibilities

• Prepare and cook authentic Chinese dishes according to recipes and company specifications.
• Execute traditional cooking techniques including stir-frying, steaming, braising, roasting, deep-frying, and wok cooking.
• Ensure dishes meet taste, quality, consistency, and presentation standards.
• Prepare ingredients by washing, cutting, marinating, and seasoning as required.
• Monitor food quality, freshness, and portion control throughout preparation.
• Maintain cleanliness and sanitation of kitchen equipment and workstations in line with food safety regulations.
• Store food items using FIFO inventory practices.
• Assist in monitoring inventory levels and report shortages to supervisor.
• Minimize waste and maximize efficient use of ingredients.
• Follow company policies, health regulations, and safety procedures.
• Collaborate with kitchen team to ensure timely food preparation, especially during peak hours.
• Assist with menu development and seasonal dish suggestions.

Skills

Authentic Chinese cuisine knowledge

Cooking techniques (stir-fry, steaming

Food safety and sanitation

Job description

Job description:

Kitchen City is looking for an experienced and passionate Authentic Chinese Cook to join our growing culinary team. The ideal candidate has strong knowledge of authentic Chinese cuisine and traditional cooking techniques, with the ability to consistently prepare high-quality dishes in a fast-paced kitchen environment. If you are committed to food quality, teamwork, and maintaining the highest standards of food safety and cleanliness, we'd love to hear from you.

Job Responsibilities:

• Prepare and cook authentic Chinese dishes according to standardized recipes and company specifications.

• Execute traditional Chinese cooking techniques, including stir-frying, steaming, braising, roasting, deep-frying, and wok cooking.

• Ensure all dishes meet company standards for taste, quality, consistency, and presentation.

• Prepare ingredients by washing, cutting, marinating, and seasoning according to recipe requirements.

• Monitor food quality, freshness, and portion control throughout food preparation.

• Maintain cleanliness and sanitation of kitchen equipment, utensils, and workstations in compliance with food safety regulations.

• Properly store food items using FIFO (First-In, First-Out) inventory practices.

• Assist in monitoring inventory levels and promptly report shortages to the Kitchen Supervisor or Head Chef.

• Minimize food waste and maximize the efficient use of ingredients.

• Comply with all company policies, health regulations, and workplace safety procedures.

• Work collaboratively with the kitchen team to ensure timely food preparation and service, especially during peak hours.

• Assist with menu development and recommend authentic Chinese dishes and seasonal specials when requested.

Why Join Kitchen City?

At Kitchen City, we value teamwork, quality, and continuous growth. We offer a supportive work environment where your skills are recognized, and you'll have the opportunity to contribute to delivering exceptional dining experiences while advancing your culinary career.