Executive Chef | Lead International Cuisine Team (Salalah)

Ecojob; Dhofar; On-site; OMR 4,300 - 5,100; Full time

Benefits offered by this job

Accommodation provided

Job summary

Ecojob in Salalah is seeking an experienced Executive Chef to lead our kitchen team. You will oversee daily operations, design menus, and ensure top-quality dishes while controlling inventory and budgets. Accommodation is provided for the right candidate.

The ideal candidate has at least 5 years in an Executive Chef role with a strong background in international cuisine and proven leadership skills. This on-site role offers a competitive salary and growth opportunities.

Qualifications

• Minimum of 5 years of experience as an Executive Chef.
• Strong background in international cuisine.
• Experience leading kitchen operations.
• Ability to manage inventory and budget.

Responsibilities

• Oversee daily kitchen operations.
• Create and maintain menus.
• Manage inventory and budget.
• Ensure high-quality food standards.

Skills

Leadership

Menu planning

Budget management

International cuisine

Job description

Ecojob in Salalah is seeking an experienced Executive Chef to lead our kitchen team. You will oversee daily operations, design menus, and ensure top-quality dishes while controlling inventory and budgets. Accommodation is provided for the right candidate.

The ideal candidate has at least 5 years in an Executive Chef role with a strong background in international cuisine and proven leadership skills. This on-site role offers a competitive salary and growth opportunities.