Restaurant & Bar Manager at Accor

Accor

Hamilton

On-site

NZD 90,000 - 130,000

Full time

2 days ago
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Benefits offered by this job

Accommodation
F&B benefits
Parental leave
Refer a friend bonus

Job summary

Ibis Tainui Hamilton, part of the Accor group, is seeking a Head of Department – Food & Beverage to lead guest experience across Conferencing, Bar & Restaurant in Hamilton CBD.

You will demonstrate passion for F&B, empower staff, and drive financial performance with a hands-on leadership style. Eligibility to work in New Zealand and GM licence with LCQ are required.

Qualifications

  • Minimum of 2 years experience in a Food & Beverage management role.
  • GM licence and LCQ required.
  • Eligibility to work in New Zealand.
  • Strong customer focus with hands-on leadership.
  • Knowledge of liquor guidelines and Micros software preferred.

Responsibilities

  • Develop and lead guest experience within Conferencing, Bar & Restaurant.
  • Demonstrate passion and knowledge of Food & Beverage to the team.
  • Empower staff to animate the Food & Beverage experience.
  • Manage and exceed F&B financial performance targets.
  • Maintain strong communication with staff, suppliers and guests.

Skills

Leadership
Communication
Customer focus
Staff empowerment

Education

GM licence
LCQ

Tools

Micros software

Job description

This Full time on site position offers great opportunities for career growth.

Company Description

Join the team at Ibis Tainui Hamilton, a vibrant hotel located in the heart of Hamilton CBD overlooking the Waikato River, offering 126 rooms.

Job Description
  • You are responsible for developing and leading the guest experience within Conferencing, Bar & Restaurant
  • To demonstrate passion and a strong knowledge of Food & Beverage to the team
  • Empowering staff to animate the Food & Beverage experience
  • Senior Role – Head of Department Qualifications
  • Excellent communication skills shown to staff, suppliers and guests
  • GM licence and LCQ
  • Minimum of 2 years relevant experience in a Food & Beverage management role
  • Eligibility to work in New Zealand
  • Ability to manage and exceed F \& B financial performance targets
  • A strong customer focus
  • Must have a supportive/hands on management style
  • Knowledge of Micros software is preferred
  • Strong understanding of all Sale and supply of liquor guidelines.
Additional Information

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

What is in it for you:
  • Work alongside passionate industry professionals!
  • Accommodation, F\&B \& partner benefits
  • Internationally Accor Paid Parental Leave Policy
  • Refer a friend bonus

This Hotel is managed and not franchised.

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