Catering Staff Member

Placements24; Queenstown; On-site; NZD 30,000 - 39,000; Full time

Job summary

Placements24 is seeking enthusiastic Catering Staff Members for events in Queenstown. You will serve guests, set up dining areas, and help with breakdowns, contributing to a memorable guest experience.

Flexible hours, evenings, weekends, and public holidays are common, with training provided. A friendly, team‑oriented attitude and good communication are essential to succeed in diverse event settings.

Qualifications

• Previous experience in customer service or hospitality is advantageous but not essential.
• Flexibility to work evenings, weekends, and public holidays.
• Strong communication and friendly demeanor.
• Ability to stand long hours and lift moderately heavy items.
• Team player willing to learn and follow instructions.

Responsibilities

• Serve food and beverages to guests during events.
• Set up dining areas, buffets, and beverage stations.
• Assist with clearing and cleaning during and after functions.
• Ensure adherence to food safety and hygiene protocols.
• Support catering team with tasks and equipment handling.
• Maintain a positive guest experience.

Skills

Customer service

Hospitality

Job description

About the Role

Our client is seeking enthusiastic and reliable Catering Staff Members to join their team for various events and functions in Queenstown . This role involves providing excellent customer service and supporting the efficient execution of catering services. You will be an integral part of the event team, responsible for serving guests, setting up, and breaking down event spaces, and ensuring a positive experience for all attendees, working in a variety of settings from small gatherings to larger events.

Key Responsibilities

• Serve food and beverages to guests in a professional and courteous manner during events.
• Set up dining areas, buffets, and beverage stations according to event specifications and company standards.
• Assist with the clearing and cleaning of event spaces during and after functions.
• Ensure adherence to all food safety and hygiene protocols throughout service.
• Support the catering team with various tasks as needed, including food preparation assistance and equipment handling.
• Maintain a positive and helpful attitude, contributing to a high-quality guest experience.

Requirements

• Previous experience in a customer service or hospitality role is advantageous but not essential; training will be provided.
• Ability to work flexible hours, including evenings, weekends, and public holidays, based on event schedules.
• Strong communication skills and a friendly, approachable demeanor.
• Physical stamina to stand for extended periods and lift moderately heavy items.
• Team player with a willingness to learn and follow instructions.

Benefits

• Competitive hourly wage paid weekly.
• Flexible work schedule to accommodate other commitments.
• Opportunity to gain experience in the event and catering industry.
• Friendly and supportive team environment.
• Exposure to diverse events and locations within Queenstown .