Catering Staff - Queenstown

Placements24; Queenstown; Hybrid; NZD 30,000 - 39,000; Part time

Benefits offered by this job

Flexible hours

Diverse functions

Friendly team

Job summary

Placements24 is seeking reliable Catering Staff to support events in and around Queenstown. This hybrid, part-time role involves helping with food preparation, event setup, serving guests, and keeping areas clean. A friendly, team-oriented mindset will help you thrive in a dynamic hospitality environment.

You'll gain hands-on experience in catering, enjoy flexible weekend hours, and be part of a supportive team delivering excellent guest experiences at diverse functions.

Qualifications

• Previous experience in a hospitality or catering role is preferred but not essential.
• Ability to follow instructions and work effectively as part of a team.
• Good communication skills and a positive attitude.
• Must be reliable, punctual, and able to work flexible hours, including weekends.

Responsibilities

• Assist chefs in preparing and plating food items according to established standards.
• Set up event spaces, including arranging tables, chairs, and serving stations.
• Serve food and beverages to guests in a friendly and efficient manner.
• Maintain cleanliness and tidiness of service areas, kitchen, and event spaces.
• Handle guest requests and inquiries courteously and professionally.
• Support with breakdown and cleanup after events.
• Adhere to all health and safety regulations, including food safety protocols.

Skills

Hospitality experience

Teamwork

Communication skills

Reliability

Flexibility

Job description

About the Role

Our client is seeking reliable and enthusiastic Catering Staff to join their team, contributing to the success of various events in and around Queenstown . This hybrid role involves assisting with food preparation, event setup, serving guests, and maintaining a clean and organized environment. It's a great opportunity for individuals who enjoy being part of a dynamic team, have a passion for hospitality, and are looking for flexible part-time work. You'll gain hands-on experience in the catering industry and play a vital role in ensuring clients and guests have a wonderful experience.

Key Responsibilities

• Assist chefs in preparing and plating food items according to established standards.
• Set up event spaces, including arranging tables, chairs, and serving stations.
• Serve food and beverages to guests in a friendly and efficient manner.
• Maintain cleanliness and tidiness of service areas, kitchen, and event spaces.
• Handle guest requests and inquiries courteously and professionally.
• Support with breakdown and cleanup after events.
• Adhere to all health and safety regulations, including food safety protocols.

Requirements

• Previous experience in a hospitality or catering role is preferred but not essential.
• Ability to follow instructions and work effectively as part of a team.
• Good communication skills and a positive attitude.
• Must be reliable, punctual, and able to work flexible hours, including weekends.
• Physical stamina to stand for long periods and lift moderate weight.
• Understanding of basic hygiene and food handling principles.

Benefits

• Competitive hourly rate.
• Flexible working hours, suitable for various schedules.
• Valuable experience in the catering and events industry.
• A friendly and supportive team environment.
• Opportunity to work at diverse and interesting functions.