Junior Sous Chef

Event Staffing; Oslo fylke; Presencial; NOK 173 000 - 207 000; Tempo integral

Resumo da oferta

Event Staffing in Oslo, Norway, is seeking a skilled Junior Sous Chef to join our kitchen team. You will assist the head chef, help create and prepare high-quality European dishes, and contribute to smooth kitchen operations in a fast-paced environment.

The ideal candidate has at least 2 years of chef experience and a passion for regional cuisine. We offer a competitive monthly salary of 1,800 USD and opportunities to grow your culinary skills in a vibrant restaurant setting.

Qualificações

• At least 2 years of chef experience.
• Background in European cuisine.
• Assist head chef and manage kitchen operations.

Responsabilidades

• Assist head chef in creating and preparing high-quality dishes.
• Manage kitchen operations and ensure smooth kitchen running.

Conhecimentos

Chef experience

European cuisine

Teamwork

Descrição da oferta de emprego

Junior Sous Chef Our restaurant is seeking a skilled and passionate Junior Sous Chef to join our team in Oslo, Norway. As a Junior Sous Chef, you will be responsible for assisting the head chef in creating and preparing high-quality dishes, managing kitchen operations, and ensuring the smooth running of the kitchen. The ideal candidate will have at least 2 years of experience as a chef, with a strong background in European cuisine. A competitive salary of 1800$ per month will be offered to the successful candidate. If you are enthusiastic about cooking and have a desire to grow your skills in a fast-paced environment, we would love to hear from you!