Head Chef in Oslo, Norway

Oasis Wellness Oman; Oslo; On-site; NOK 117,000 - 140,000; Full time

Job summary

Oasis Wellness Oman in Oslo, Norway is seeking a Head Chef to oversee the daily kitchen operations, ensure high-quality and delicious meals, and lead the culinary team. You will create menus, manage inventory and budgets, train staff, and uphold food safety standards while maintaining a positive work environment. Previous head chef or sous chef experience is preferred; culinary degree is a plus.

This is a full-time role with a competitive monthly salary and opportunities for professional growth.

Qualifications

• Experience as head chef or sous chef is preferred.
• Proven leadership and ability to train kitchen staff.
• Strong understanding of food safety regulations.

Responsibilities

• Oversee daily kitchen operations in Oslo, ensuring high quality and delicious meals.
• Collaborate with the culinary team to develop new menu items.
• Maintain food quality standards and control inventory and budgets.
• Lead and train kitchen staff to ensure a smooth workflow.
• Uphold food safety regulations and foster a positive work environment.

Skills

Leadership

Communication

Food safety

Menu planning

Team training

Education

Culinary degree or certification

Job description

Head Chef in Oslo, Norway

As a Head Chef in Oslo, Norway, you will be responsible for overseeing the daily operations of our kitchen and ensuring that high-quality and delicious meals are consistently served to our customers. You will work closely with our culinary team to create new menu items, maintain food quality standards, and manage inventory and budgets. Your passion for cooking and creativity will be reflected in every dish you prepare. Additionally, you will lead and train the kitchen staff to ensure a smooth workflow and maintain a positive work environment. The ideal candidate will have previous experience as a head chef or sous chef, strong leadership skills, excellent communication abilities, and a deep understanding of food safety regulations. A culinary degree or certification is preferred but not required. This is a full-time position with a competitive salary of 1200$ per month. If you are an experienced and driven chef who is ready to take on new challenges in the beautiful city of Oslo, we would love to hear from you!