Part-Time Breakfast Cook — Hotel Kitchen Team

Sapphire-House-Antwerp-1; Almere; On-site; EUR 9,000 - 14,000; Part time

Job summary

Holiday Inn Express Almere is seeking a Cook to manage morning breakfast service and assist with group meals. You will work in a fast-paced hotel kitchen and report to the Operations Manager. This is a 15.2-hour-per-week position with a focus on quality and guest satisfaction.

Ideal candidates are organized, team-oriented and can communicate in English; Dutch is a plus, and experience in hotel settings is beneficial.

Qualifications

• Experience in hotel kitchens and breakfast service.
• Ability to work independently and as part of a team.
• Good command of English; Dutch language is a plus.
• Knowledge of HACCP and food hygiene standards.

Responsibilities

• Prepare and maintain the breakfast buffet with hot and cold dishes.
• Prepare group lunch and dinner.
• Monitor food quality, freshness and hygiene standards (HACCP).
• Maintain a clean and organized kitchen.
• Daily ordering of supplies with different suppliers.
• Collaborating with other departments to ensure smooth running of the kitchen

Skills

Independent in kitchen

Team player

Guest-focused

English speaking

Job description

Holiday Inn Express Almere is seeking a Cook to manage morning breakfast service and assist with group meals. You will work in a fast-paced hotel kitchen and report to the Operations Manager. This is a 15.2-hour-per-week position with a focus on quality and guest satisfaction.

Ideal candidates are organized, team-oriented and can communicate in English; Dutch is a plus, and experience in hotel settings is beneficial.