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Double Three Concept Sdn Bhd, trading as Olla Restaurant, seeks a proactive Sales & Marketing Executive for our Bukit Indah location. This full-time role drives campaigns, promotions, and customer acquisition to grow our dining brand in Johor.
You will lead digital and traditional marketing, coordinate events, analyze performance, and align initiatives with business goals. Fluency in English and Malay is required, with a dynamic hospitality environment offering growth opportunities.
Double Three Concept Sdn Bhd, trading as Olla Restaurant, is a dynamic and innovative dining establishment located in Bukit Indah, Johor. We are committed to delivering exceptional culinary experiences and outstanding customer service. Our restaurant combines authentic cuisine with a modern dining atmosphere, creating a unique destination for food enthusiasts. We pride ourselves on our creative approach to hospitality and our dedication to building lasting relationships with our customers and community.
We are seeking a talented and energetic Sales & Marketing Executive to join our team on a full-time basis at our Bukit Indah location. This is a strategic position that plays a crucial role in driving our restaurant's growth, brand visibility, and customer acquisition. You will be responsible for developing and executing marketing campaigns, managing promotional activities, and driving sales initiatives that directly contribute to our business objectives. This role offers an excellent opportunity to make a tangible impact on the success of Olla Restaurant whilst working within a vibrant hospitality environment.
Develop, plan, and execute integrated marketing campaigns across digital and traditional channels to increase brand awareness and customer engagement
Manage and optimise the restaurant's social media presence, including content creation, community management, and performance analysis
Coordinate promotional activities, events, and special offers to drive foot traffic and boost sales
Conduct market research and competitor analysis to identify opportunities for differentiation and growth
Collaborate with the restaurant management team to align marketing strategies with business goals and operational capabilities
Monitor and report on marketing performance metrics, providing regular updates and recommendations for improvement
Build and maintain relationships with local influencers, media contacts, and community organisations to enhance brand visibility
Assist in the development of pricing strategies and promotional offers that optimise revenue whilst maintaining brand value
Support customer retention initiatives and loyalty programmes to encourage repeat business
Manage marketing budgets effectively and track return on investment for all campaigns and initiatives
Proven experience in sales and marketing, preferably within the hospitality, food and beverage, or retail sector
Strong knowledge of digital marketing platforms, social media management, and content creation tools
Excellent communication and interpersonal skills with the ability to engage diverse audiences
Creative thinking and problem-solving abilities with a track record of developing innovative marketing solutions
Proficiency in data analysis and the ability to interpret marketing metrics to inform decision-making
Strong organisational skills and the ability to manage multiple projects simultaneously whilst meeting deadlines
Demonstrated ability to work independently and collaboratively within a team environment
Fluency in English and Malay; proficiency in additional languages is advantageous
Familiarity with local market dynamics in Johor and understanding of the dining and hospitality industry
A passion for the food and beverage industry and genuine enthusiasm for customer service
At Olla Restaurant, we are committed to fostering a supportive and rewarding work environment. We offer competitive remuneration packages commensurate with experience and qualifications. Our team members benefit from opportunities for professional development and career advancement within our growing organisation. We foster a collaborative culture where creativity is valued and individual contributions are recognised. As a full-time team member, you will enjoy the dynamic atmosphere of our restaurant and the satisfaction of working in a customer-centric business. We provide a positive workplace where your ideas are heard and your efforts directly contribute to our collective success.