Ramen Kitchen Crew: Fast-Paced Prep & Service

Ducku Ramen Sdn. Bhd.

Subang Jaya

On-site

MYR 20,000 - 31,000

Full time

14 days+
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Job summary

Ducku Ramen Sdn. Bhd. is seeking a Kitchen Crew to help prepare fresh ingredients, cook signature menu items, and keep the kitchen clean and organised. You will work closely with teammates to deliver a fast, high-quality dining experience.

No prior F&B experience required, training provided. Applicants should be able to stand for long periods, follow halal SOPs, and maintain personal hygiene and punctuality.

Qualifications

  • Experience in F&B or kitchen is an advantage, but not required—training will be provided.
  • Maintain high standards of personal hygiene, cleanliness, and grooming.

Responsibilities

  • Prepare fresh ingredients including vegetables, meats, sauces, and other kitchen essentials
  • Ensure every order is prepared accurately, consistently, and efficiently
  • Operate grills, fryers, meat shavers, and other kitchen equipment safely
  • Cook and prepare food to the highest quality and food safety standards
  • Maintain speed and accuracy during busy service periods
  • Follow all food safety, hygiene, and cleanliness standards at all times
  • Adhere to internal Halal SOPs, including proper ingredient handling and utensil segregation
  • Keep all preparation areas, kitchen equipment, and workstations clean and sanitised
  • Assist with receiving deliveries and organising stock
  • Practice proper stock rotation (FIFO) and ensure ingredients are stored at the correct temperatures

Skills

Food safety
Hygiene
Team player
Fast-paced
Customer service
Stamina

Job description

Ducku Ramen Sdn. Bhd. is seeking a Kitchen Crew to help prepare fresh ingredients, cook signature menu items, and keep the kitchen clean and organised. You will work closely with teammates to deliver a fast, high-quality dining experience.

No prior F&B experience required, training provided. Applicants should be able to stand for long periods, follow halal SOPs, and maintain personal hygiene and punctuality.

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