QA EXECUTIVE

myNews; Petaling Jaya; On-site; MYR 40,000 - 60,000; Full time

Job summary

A leading retail food company in Petaling Jaya is seeking a Quality Assurance Specialist. You will create and update SOPs for food safety and quality management, conduct regular audits of store facilities, and maintain documentation of all quality and safety-related activities. The ideal candidate holds at least a bachelor's degree in Food Science or a related field and has a minimum of 2-3 years of experience in the food industry. Familiarity with HACCP and ISO 22000 standards is advantageous.

Qualifications

• Previous experience in food safety and quality assurance, preferably in retail.
• Familiarity with HACCP and ISO 22000 standards.
• Minimum of 2-3 years of experience in quality assurance within the food industry.

Responsibilities

• Create and update SOPs for food safety and quality management.
• Conduct audits and inspections of stores.
• Examine food products for quality and safety.
• Maintain documentation for quality and safety activities.

Skills

Food Safety Standards

Auditing Techniques

Attention to Detail

Problem Solving

Education

Bachelor's degree in Food Science or related field

Job description

Create standardized operating procedures (SOPs) forfood safety and quality management.

Conduct regular audits and inspections ofstore facilities and focus on ensuring food safety & quality standards andidentifying areas for improvement.

Maintain a robust documentation system for allfood quality and safety-related activities.

Responsible for examining food products for quality andsafety.

Conduct supplier audits to ensure that they meet food safetyand quality standards.

Continuously assess and update food safety andquality procedures to ensure they align with the latest industry best practicesand regulatory requirement

Ability towork independently and as part of a team.

Create, review, and update Standard OperatingProcedures (SOPs) for quality assurance processes to ensure compliance withregulatory and company standards.

Assist in preparing for internal and external audits byensuring all necessary documentation is complete and accessible.

Implement corrective actions and preventivemeasures to mitigate food quality and safety concerns.

Job Requirements

Abachelor's degree in Food Science, Food Safety, Food Technology or a relatedfield is often required.

Previousexperience in food safety and quality assurance is typically required. This mayinclude experience in auditing, quality assurance, quality control or foodproduction.

Experiencespecifically in the convenience store industry or similar retail foodenvironments can be a plus.

Familiaritywith international food safety standards like HACCP and ISO 22000 isbeneficial.

Proficiencyin auditing techniques including conducting on-site inspections, reviewing documentation,and assessing compliance with food safety and quality standards.

Keenattention to detail is crucial to identify potential food safety and qualityissues.

Abilityto identify issues and develop solutions to ensure compliance with food safetyand quality standards.

Abilityto work collaboratively with store management and staff to promote a culture offood safety and quality.

Willingnessto travel to different convenience store locations for audits.

Ability towork independently and as part of a team.

Minimumof 2-3 years of experience in quality assurance within the food industry.