Lead Pastry Chef: Innovation, Quality & Training

Talent Recruit; Bandar Baru Bangi; On-site; MYR 33,480 - 44,640; Full time

Job summary

A leading bakery chain in Malaysia is looking for an experienced Pastry Chef to ensure top quality and consistency across all products. The ideal candidate will possess 3 to 5 years of experience and a culinary degree. Responsibilities include innovating recipes, managing quality control, and mentoring junior bakers. This role is essential in maintaining the highest standards of baking excellence.

Qualifications

• 3 to 5 years of relevant pastry or bakery experience.
• Expertise as a Pastry Chef, Bakery Chef, or R&D Chef.
• Strong leadership skills to manage a team.

Responsibilities

• Uphold quality and consistency across all pastry and bakery products.
• Innovate and refine recipes for contemporary offerings.
• Oversee quality control processes and maintain inventory.

Skills

Leadership

Communication

Baking Techniques

Creativity

Education

Culinary degree or equivalent certification

Job description

A leading bakery chain in Malaysia is looking for an experienced Pastry Chef to ensure top quality and consistency across all products. The ideal candidate will possess 3 to 5 years of experience and a culinary degree. Responsibilities include innovating recipes, managing quality control, and mentoring junior bakers. This role is essential in maintaining the highest standards of baking excellence.