Commis Chef — Launch Your Culinary Career

GRAND MAJO CATERERS; Kampung Batu 9 Cheras; In loco; MYR 24.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive compensation

On-the-job training

Skills development opportunities

Descrizione del lavoro

GRAND MAJO CATERERS in Cheras Batu 9, Selangor, Malaysia seeks a Commis Chef for a full-time position. Join a dynamic culinary team under experienced chefs, contributing to high-quality dish prep and presentation for events and catering services.

The role requires basic culinary training, strong teamwork, and a commitment to food safety. Growth opportunities and on-the-job training are provided in a fast-paced environment.

Competenze

• Culinary diploma or certificate and basic food prep techniques.
• Knowledge of kitchen safety, hygiene and health regulations.
• Attention to detail and high standards of food quality.
• Ability to work in a fast-paced kitchen as part of a team.
• Good communication and willingness to take instruction.
• Physical fitness and stamina for kitchen work.
• Reliability and punctuality.
• Prior kitchen experience or internship is advantageous.
• Passion for culinary arts and willingness to learn.

Mansioni

• Prepare and cook food items according to recipes and standards.
• Assist senior chefs with food preparation and plating.
• Maintain cleanliness and organization of stations and equipment.
• Support catering events and service functions.
• Monitor and replenish stocks and kitchen supplies as required.
• Follow food safety and hygiene regulations consistently.
• Receive feedback from senior staff to improve performance.
• Assist with plating and presentation to meet standards.
• Support kitchen team in achieving service times and quality.

Conoscenze

Culinary teamwork

Food preparation

Attention to detail

Communication

Team collaboration

Physical stamina

Reliability

Punctuality

Willingness to learn

Formazione

Diploma / certificate in culinary arts

Descrizione del lavoro

GRAND MAJO CATERERS in Cheras Batu 9, Selangor, Malaysia seeks a Commis Chef for a full-time position. Join a dynamic culinary team under experienced chefs, contributing to high-quality dish prep and presentation for events and catering services.

The role requires basic culinary training, strong teamwork, and a commitment to food safety. Growth opportunities and on-the-job training are provided in a fast-paced environment.