Senior Commis Chef — Show Kitchen & Seasonal Prep Lead

QRA SDN. BHD.

Kuala Lumpur

On-site

MYR 36,000 - 60,000

Full time

5 days ago
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Job summary

Qra in Kuala Lumpur is seeking a dedicated kitchen team member to support daily operations in our show kitchen. You will work with the chef lead on ingredient ordering, maintain mise en place, and ensure dish quality and service readiness.

The role requires a high school diploma (culinary certification preferred), 2–5 years’ experience, knowledge of food safety, and the ability to work six days a week. English proficiency and teamwork are essential to engage with customers and colleagues.

Qualifications

  • HS Diploma or equivalent; culinary certification preferred.
  • 2-5 years of work experience in a similar role.
  • Good understanding of food, health, and safety regulations.
  • Able to work a 6 days week in a shift pattern.
  • Able to communicate and collaborate in a team.
  • Comfortable in English and Malaysia.

Responsibilities

  • Open and close kitchen procedures to prepare for service.
  • Assist chef lead with daily ingredient ordering and quality/quantity checks.
  • Ensure mise en place is prepared for smooth service.
  • Prepare and plate dishes with consistency and accuracy.
  • Maintain kitchen hygiene and equipment in a show kitchen.
  • Stay updated on food trends and share ideas with colleagues and customers.
  • Contribute to seasonal menu ideation.

Skills

Teamwork
Communication
English
Food Safety
Show Kitchen
Mise en Place

Education

HS Diploma
Culinary Certification

Job description

Qra in Kuala Lumpur is seeking a dedicated kitchen team member to support daily operations in our show kitchen. You will work with the chef lead on ingredient ordering, maintain mise en place, and ensure dish quality and service readiness.

The role requires a high school diploma (culinary certification preferred), 2–5 years’ experience, knowledge of food safety, and the ability to work six days a week. English proficiency and teamwork are essential to engage with customers and colleagues.

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