Cake & Bread Baker — Craft, Bake & Decorate Delights

Tong Kee Food Corp Sdn Bhd; Kuala Lumpur; On-site; MYR 28,000 - 50,000; Full time

Job summary

Tong Kee Food Corp Sdn Bhd in Malaysia is seeking bakers to prepare ingredients, bake products, and shape decorated goods to company standards. You will ensure product consistency and safety, while maintaining clean stations and proper storage.

Senior roles may involve training junior staff and overseeing shift operations. Ideal candidates have basic to advanced baking skills, high attention to detail, and the ability to follow recipes precisely.

Qualifications

• Basic baking knowledge required for junior positions.
• Advanced baking skills required for senior positions.
• Ability to follow recipes and instructions precisely.
• Strong attention to detail and consistency.

Responsibilities

• Prepare ingredients for bread, cakes, and Chinese pastries.
• Bake products at the correct temperature and duration.
• Shape and decorate baked goods per company standards.
• Check product texture, flavor, and appearance for consistency.
• Safely operate all baking equipment and tools.
• Clean workstations, trays, and utensils after use.
• Organize and clean freezers and chillers for proper storage.
• Check ingredient expiry dates and rotate stock.
• Ensure switches/equipment are turned off at end of shift.
• Support training of junior staff (Senior Bakers).

Skills

Basic baking knowledge

Advanced baking skills

Recipe following

Attention to detail

Job description

Tong Kee Food Corp Sdn Bhd in Malaysia is seeking bakers to prepare ingredients, bake products, and shape decorated goods to company standards. You will ensure product consistency and safety, while maintaining clean stations and proper storage.

Senior roles may involve training junior staff and overseeing shift operations. Ideal candidates have basic to advanced baking skills, high attention to detail, and the ability to follow recipes precisely.