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BMW Group in San Luis Potosí, Mexico is seeking a dining operations leader to oversee canteens, food retail, and vending services in a large-scale industrial setting, ensuring safe, high-quality culinary experiences for our team.
You will steer daily operations across sites, manage external catering and partners, monitor SLAs, and enforce HACCP and NOM-251 hygiene standards with audits and corrective actions.
Being part of BMW Group means collaborating in a strong and unified team driven by a shared enthusiasm for precision. We prioritize collaboration, valuing every perspective to ensure highly professional processes and operational excellence. Bringing together your expertise and our commitment to high-quality work, we will shape the future of automotive production with efficiency and innovation.
What awaits you?
You will lead the operation of employee dining facilities, canteens, food retail points, and vending services within our large-scale industrial environment, ensuring reliable, safe, and exceptional culinary experiences for our team.
What should you bring along?
To successfully drive this role, we are looking for a service oriented professional who combines rigorous food safety expertise with strong operational and vendor management skills:
Are you motivated and would you like to shape tomorrow's mobility with us?
We at the BMW Group place great importance on equal treatment and equal opportunities. Our recruiting decisions are based on the personality, experiences, and skills of the applicants. More about this here.
San Luis Potosi