Resort Sommelier — Wine Selection & Service Expert

Hosco.com; Pinzolo; On-site; EUR 32,000 - 42,000; Full time

Job summary

Lefay Resorts in Pinzolo, Italy seeks a Sommelier to assist guests with wine selections across resort restaurants. You will support cellar operations, monitor stock, and update the wine list, contributing to daily restaurant services.

Comply with Lefay Resorts’ HACCP standards, report to the Restaurant Manager, and maintain a professional appearance. Experience of at least 2 years in a related role is preferred.

Qualifications

• At least 2 years of related work experience.
• No supervisory experience required.
• Technical, Trade, or Vocational School Degree preferred.

Responsibilities

• Assist Guests in selecting wines in the resort's restaurants.
• Support the Head Sommelier with cellar activities: monitor stock levels, update the wine list, and reorganize the daily cellar.
• Adhere to Lefay Resorts standards and HACCP hygiene regulations.
• Report to the Restaurant Manager and maintain professional conduct and appearance.

Education

Technical/Trade/Vocational degree

Job description

Lefay Resorts in Pinzolo, Italy seeks a Sommelier to assist guests with wine selections across resort restaurants. You will support cellar operations, monitor stock, and update the wine list, contributing to daily restaurant services.

Comply with Lefay Resorts’ HACCP standards, report to the Restaurant Manager, and maintain a professional appearance. Experience of at least 2 years in a related role is preferred.