Pastry Commis: Global Mobility & Elite Dessert Craft

Hosco.com; Lazio; On-site; EUR 20,000 - 32,000; Full time

Benefits offered by this job

Training and career development

Mobility across regions (France, Italy

Venue discounts

Job summary

Experimental Roma is seeking a Pastry Commis to join its vibrant hospitality team in Rome. You will assist in developing the dessert menu and oversee the production and service of desserts, ensuring strict hygiene and safety standards are met.

You should be organized, detail-oriented, and passionate about gastronomy, with the ability to work evenings, weekends, and holidays as required in a dynamic luxury setting.

Qualifications

• Proven experience as a Pastry Commis or similar role.
• Mastery of cooking techniques, ingredients, and equipment.
• Organized, detail-oriented, with strong passion for gastronomy.
• Available to work evenings, weekends and public holidays.

Responsibilities

• Assist in dessert menu development.
• Produce and serve desserts in a food-service setting.
• Ensure compliance with hygiene and safety regulations.
• Wear appropriate professional attire per hygiene rules.

Skills

Pastry skills

Hygiene knowledge

Attention to detail

Evening/weekend availability

Tools

Kitchen equipment

Job description

Experimental Roma is seeking a Pastry Commis to join its vibrant hospitality team in Rome. You will assist in developing the dessert menu and oversee the production and service of desserts, ensuring strict hygiene and safety standards are met.

You should be organized, detail-oriented, and passionate about gastronomy, with the ability to work evenings, weekends, and holidays as required in a dynamic luxury setting.