Guest Experience Server – Growth Path & Perks

Harthall Hotel; Pogno; On-site; EUR 17,000 - 25,000; Part time

Benefits offered by this job

Health/Dental/Vision/Life/Voluntary 보험

Management Development Program

TEAM and Travel Discounts

Vacation/Well/Holiday Pay

Career Advancement Opportunity

Referral Bonus Program

Job summary

Harthall Hotel is seeking a server for a vibrant, guest-focused dining environment. You will welcome guests, present menus, and provide attentive service to create memorable dining experiences. The role includes evening shifts, teamwork, and a clear path for advancement within the property’s hospitality teams.

Training is provided; prior food service experience is ideal. Excellent English communication is essential to connect with guests from around the world.

Qualifications

• Prior food service experience is ideal but training is available.
• Excellent English communication and interpersonal skills.
• Ability to handle cash and retail math.
• Knowledge of restaurant service procedures and safety practices.
• Willingness to learn and grow within a hotel team.

Responsibilities

• Prepare restaurant tables with sanitation and order in mind.
• Attend to customers upon entrance to the restaurant.
• Present menus and know menu contents, recipes, and offerings.
• Serve and assist customers with food and beverages.
• Take and serve orders, deliver checks, and process payments.
• Maintain clean and organized tables and station.
• Cooperate with serving and kitchen staff and follow health regulations.
• Dress in professional event staff attire.

Skills

Customer service

English fluency

Food & beverage service

Cash handling

Multitasking

Job description

Harthall Hotel is seeking a server for a vibrant, guest-focused dining environment. You will welcome guests, present menus, and provide attentive service to create memorable dining experiences. The role includes evening shifts, teamwork, and a clear path for advancement within the property’s hospitality teams.

Training is provided; prior food service experience is ideal. Excellent English communication is essential to connect with guests from around the world.