Commis Chef Kitchen Rome, Soho House Rome View Role

Soho House & Co.

Roma

In loco

EUR 24.000 - 32.000

Tempo pieno

14 giorni+

Generatore di candidature

Ottieni una risposta da questo datore di lavoro — un curriculum e una lettera di presentazione personalizzati, che corrispondono esattamente a ciò che sta cercando.

Supera i filtri ATS

Vantaggi offerti da questo lavoro

Staff Canteen

Monthly Staff Screenings

Staff Gym Classes

Cowshed Spa Discount

F&B Discount

Public Restaurants Discount

Birthday Off + Voucher

House Hero

Introduce a Star Program

Corporate Benefits

Descrizione del lavoro

Soho House & Co. is seeking a hard-working Commis Chef to assist with meal ingredient preparation and kitchen duties under the Chef de Partie. You will inform supervision about malfunctioning equipment, organize deliveries, and keep storage areas clean to prevent spoilage.

The ideal candidate demonstrates strong organizational skills and follows all instructions while complying with health and safety regulations. You will support food prep, deliveries, stock checks, and presentation as directed.

Competenze

Excellent organizational skills and ability to follow instructions and comply with health and safety regulations.
Able to measure ingredients accurately and prepare components as directed by Chef de Partie.
Experience with receiving deliveries and stock management.

Mansioni

Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, including seasoning meats and washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie.
Receiving deliveries and verifying that items are delivered and of good quality.
Taking inventory of restaurant supplies and notifying supervisor of low stocks.
Discarding expired and spoiled items from stock rooms, refrigerators, and freezers.
Performing basic cleaning duties and sanitizing workstations.
Plating and presenting meal items as instructed by the Chef de Partie.

Descrizione del lavoro

We are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The responsibilities include informing the supervision of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents and injuries. You should also ensure that all food items are properly stored to prevent spoilage.

To be successful as a Commis Chef, you should demonstrate excellent organizational skills and ensure that all duties are completed in a timely manner. Ultimately, an outstanding Commis Chef should be able to follow all instructions and comply with food health and safety regulations:

Accurately measuring meal ingredients for the Chef de Partie;
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits;
Preparing basic salads and sauces as directed by the Chef de Partie;
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality;
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies;
Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers;
Performing basic cleaning duties and ensuring that workstations are properly sanitized;
Plating and presenting meal items as per the Chef de Partie’s instructions.

As part of our Soho House team your role is to make sure that our members have an amazing experience every time. Possessing natural hospitality charm, we will give you a platform to connect, grow, have fun and make an impact.