Steward / waiter/ GSA F & B Service

Amadora Gourmet Ice Cream & Sorbet; Ernakulam; On-site; INR 180,000 - 240,000; Full time

Job summary

Amadora Gourmet Ice Cream & Sorbet in Kochi invites applications for a full-time Steward/Waiter in F&B service. You will greet guests, present menus, take orders, and serve food and beverages with courtesy and speed.

The role supports daily outlet operations, including table setup, clearing, and maintaining hygiene and safety standards in a busy guest environment. High school diploma preferred; hospitality experience is a plus.

Qualifications

• Strong Customer Service and Communication skills to interact professionally with guests and team members.
• Knowledge of Food & Beverage and Food Service operations, including serving techniques, menu understanding, and basic hygiene practices.
• Ability to participate in and apply Training related to service standards, safety, and product knowledge.
• Previous experience in a restaurant, café, or hotel F&B service environment is preferred.
• Basic numeracy and point-of-sale handling skills for billing and payment processing.
• Ability to stand for extended periods and manage a fast-paced workload with attention to detail.
• Flexible to work shifts, weekends, and holidays as required by business needs.
• High school diploma or equivalent; hospitality-related education or certifications are an advantage.

Responsibilities

• Greet guests and present menus to customers.
• Take orders accurately and serve food and beverages in a timely and courteous manner.
• Maintain cleanliness in the service area and ensure hygiene standards.
• Support daily outlet operations, including table setup and clearing.
• Flexible to work shifts, weekends, and holidays as required by business needs.

Skills

Customer service

Communication

F&B knowledge

POS handling

Experience in F&B

Shift work

Education

High school diploma

Tools

POS system

Job description

Company Description

Amadora Gourmet Ice Cream & Sorbet is a consumer services company known for premium ice creams and sorbets, originally based in Chennai, Tamil Nadu, India. The company focuses on high-quality ingredients, distinctive flavors, and a welcoming guest experience.

Role Description

This is a full-time, on-site Steward / Waiter / GSA F & B Service role based in Kochi. The role involves greeting guests, presenting menus, taking orders accurately, and serving food and beverages in a timely and courteous manner. The steward supports daily outlet operations, including table setup and clearing, maintaining cleanliness in the service area, and ensuring that hygiene and safety standards are followed.

Qualifications

• Strong Customer Service and Communication skills to interact professionally with guests and team members.
• Knowledge of Food & Beverage and Food Service operations, including serving techniques, menu understanding, and basic hygiene practices.
• Ability to participate in and apply Training related to service standards, safety, and product knowledge.
• Previous experience in a restaurant, café, or hotel F & B service environment is preferred.
• Basic numeracy and point-of-sale handling skills for billing and payment processing.
• Ability to stand for extended periods and manage a fast-paced workload with attention to detail.
• Flexible to work shifts, weekends, and holidays as required by business needs.
• High school diploma or equivalent; hospitality-related education or certifications are an advantage.