Steward

Sodexo; Kendujhar; On-site; INR 220,000 - 320,000; Full time

Job summary

Sodexo is seeking a Restaurant Operations Supervisor to oversee daily dining room and kitchen operations on-site in Kendujhar, Odisha. The role focuses on delivering excellent guest experiences and maintaining compliance with health and safety standards.

You will coordinate with departments to ensure smooth service, manage inventory to reduce waste, and respond professionally to guest feedback to uphold high service quality.

Responsibilities

• Manage and coordinate daily operations of the restaurant or food service establishment.
• Ensure high standards of customer service and respond professionally to customer complaints.
• Maintain a clean and organized work environment, adhering to health and safety regulations.
• Collaborate with other departments to ensure seamless service delivery.
• Develop and implement effective inventory management systems to minimize waste and optimize resources.
• Provide exceptional customer service, ensuring every guest has a positive dining experience.

Job description

Responsibilities

• Manage and coordinate daily operations of the restaurant or food service establishment.
• Ensure high standards of customer service and respond professionally to customer complaints.
• Maintain a clean and organized work environment, adhering to health and safety regulations.
• Collaborate with other departments to ensure seamless service delivery.
• Develop and implement effective inventory management systems to minimize waste and optimize resources.
• Provide exceptional customer service, ensuring every guest has a positive dining experience.