Assistant - Steward

Sodexo; Dadri; On-site; INR 300,000 - 600,000; Full time

Job summary

Sodexo in India is seeking a high-energy restaurant operations professional to manage daily service, uphold customer service standards, and ensure safe, clean, and organized dining environments. You will collaborate across teams to deliver seamless service and build positive guest experiences.

The role emphasizes inventory optimization and a proactive approach to minimizing waste while maintaining exceptional service quality.

Responsibilities

• Manage and coordinate daily operations of the restaurant or food service establishment.
• Ensure high standards of customer service and respond professionally to customer complaints.
• Maintain a clean and organized work environment, adhering to health and safety regulations.
• Collaborate with other departments to ensure seamless service delivery.
• Develop and implement effective inventory management systems to minimize waste and optimize resources.
• Provide exceptional customer service, ensuring every guest has a positive dining experience.

Job description

• Manage and coordinate daily operations of the restaurant or food service establishment.
• Ensure high standards of customer service and respond professionally to customer complaints.
• Maintain a clean and organized work environment, adhering to health and safety regulations.
• Collaborate with other departments to ensure seamless service delivery.
• Develop and implement effective inventory management systems to minimize waste and optimize resources.
• Provide exceptional customer service, ensuring every guest has a positive dining experience.