Quality Control Executive

AHS International; Agra District; On-site; INR 400,000 - 700,000; Part time

Job summary

AHS International in Agra seeks a Quality Assurance professional responsible for safeguarding the safety, quality, and regulatory compliance of dairy and nutraceutical products. You will implement quality systems, monitor production processes, and support audits to uphold food safety and product integrity.

With 1–3 years of experience, you will contribute to continuous improvement initiatives within the Quality Assurance department at the Agra site.

Qualifications

• B.Tech / M.Tech in dairy/food biotech or related field.
• Bachelor's in Science, Engineering, Pharmacy or related food specialization.
• Diploma in QA or HACCP/ISO 22000/FSSC certification is a plus.

Responsibilities

• Ensure safety, quality and compliance of all dairy and nutraceutical products.
• Implement quality systems and monitor production processes.
• Conduct audits and support continuous improvement for product integrity and food safety.

Skills

Quality assurance

Auditing

Regulatory compliance

Process monitoring

Education

B.Tech / M.Tech in Dairy Technology, Food Technology, Biotechnology

Bachelor's degree in Science, Engineering, Pharmacy or related food specialization

Diploma in Quality Assurance or HACCP/ISO 22000/FSSC certification

Job description

Location: Agra

Experience: 1-3 years

Qualification: B.Tech / M.Tech in Dairy Technology, Food Technology, Biotechnology, or a related field. Bachelor's degree in Science, Engineering, Pharmacy, or any other food related specialization. Diploma in Quality Assurance or Certification in HACCP/ISO 22000/FSSC will be an added advantage

Responsible for ensuring the safety, quality, and compliance of all dairy and nutraceutical products with regulatory, company, and customer standards. The role involves implementing quality systems, monitoring production processes, conducting audits, and supporting continuous improvement initiatives to maintain the highest level of product integrity and food safety.

Department: Quality Assurance