Senior Sous Chef: Lead Kitchen & Team Growth

SeeMeHired.com

Ireland

Remote

EUR 45,000 - 65,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Career progression
Employee assistance programme
Meals on duty
Discounted room & dining rates
Refer-a-friend scheme
Training and development
Employee recognition

Job summary

Dunboyne Castle Hotel & Spa is seeking a Senior Sous Chef to lead a large kitchen team, ensuring top-quality dishes and seamless operations across all outlets. The role reports to the Executive Head Chef and requires strong leadership, supervision, and a focus on hygiene standards within a luxury hotel environment.

You'll deputise for the Executive Head Chef when needed, train and develop the kitchen team, and work closely with all hotel departments to deliver exceptional guest experiences.

Qualifications

  • Excellent leadership capabilities to effectively manage a large team.
  • Strong communication skills, both verbal and written.
  • Fluent verbal and written English.
  • Self-motivated and enthusiastic.
  • Excellent interpersonal skills.

Responsibilities

  • Work with hotel management to ensure high-quality dishes from the kitchen.
  • Direct and coordinate Kitchen and F&B teams for daily operations.
  • Supervise the kitchen team daily and mentor junior staff.
  • Ensure preparation and cooking comply with health and hygiene regulations.
  • Assist in stock preparation and daily orders for fresh and dry stores.

Skills

Leadership
Communication
English fluency
Interpersonal skills
Self-motivation

Job description

Dunboyne Castle Hotel & Spa is seeking a Senior Sous Chef to lead a large kitchen team, ensuring top-quality dishes and seamless operations across all outlets. The role reports to the Executive Head Chef and requires strong leadership, supervision, and a focus on hygiene standards within a luxury hotel environment.

You'll deputise for the Executive Head Chef when needed, train and develop the kitchen team, and work closely with all hotel departments to deliver exceptional guest experiences.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Senior Sous Chef
Senior Sous Chef

Windward Management Ltd • Ireland

On-site
EUR 45,000 - 65,000
Career progression
Employee assistance programme
Meals on duty
+4
Junior Sous Chef: Lead a Dynamic Kitchen & Grow Your Career
Junior Sous Chef: Lead a Dynamic Kitchen & Grow Your Career

Ballymascanlon Hotel and Golf Resort • Leinster

On-site
EUR 26,000 - 34,000
Meals on duty
Employee Assistance Programme
Discounted room & dining rates in Wind
+3
Lead Sous Chef — Elevate a Busy Hotel Kitchen
Lead Sous Chef — Elevate a Busy Hotel Kitchen

Dean Group • Dublin

On-site
EUR 38,000 - 52,000
Global staff discounts
Meals on shift
Birthday/annual leave perks
+2
Luxury 5-Star Sous Chef — Lead, Train & Elevate
Luxury 5-Star Sous Chef — Lead, Train & Elevate

Relais & Châteaux • Cashel

On-site
EUR 42,000 - 52,000
Bike to work scheme
Employee assistance program
Employee discount
+5
Luxury Sous Chef — Lead, Train & Elevate Fine Dining
Luxury Sous Chef — Lead, Train & Elevate Fine Dining

Cashel Palace • Cashel

On-site
EUR 35,000 - 48,000
Bike to work scheme
Employee assistance program
Employee discount
+5
Luxury Sous Chef - Lead, Train & Elevate Fine Dining
Luxury Sous Chef - Lead, Train & Elevate Fine Dining

Cashel Palace • Munster

On-site
EUR 42,000 - 52,000
Bike to work scheme
Employee assistance program
Wellness program
+1
Chef de Partie - Luxury Castle Hotel Kitchen
Chef de Partie - Luxury Castle Hotel Kitchen

Clontarf Castle • Dublin

On-site
EUR 32,000 - 42,000
Pastry Chef de Partie – Luxury Hotel & Growth Path
Pastry Chef de Partie – Luxury Hotel & Growth Path

Dunboyne-Castle-Hotel- • Dunboyne

On-site
EUR 32,000 - 42,000
Welcoming team environment
Meal on duty
Staff discounts
+3
Pastry Chef de Partie — Luxury Hotel Kitchen, Meal on Duty
Pastry Chef de Partie — Luxury Hotel Kitchen, Meal on Duty

SeeMeHired.com • Ireland

Remote
EUR 18,000 - 25,000
Meal on duty
Refer a friend scheme
Staff discounts across Windward Group
+5
Luxury F&B Manager: Bar, Restaurant & Banqueting Ops
Luxury F&B Manager: Bar, Restaurant & Banqueting Ops

Dunboyne Castle Hotel & Spa • Dunboyne

On-site
EUR 52,000 - 78,000
Team environment
Staff discounts
Parking
+3
Top locations