Patient Catering Assistants x 2 Permanent 20 Hour contract (Minimum)

St Vincent's Private Hospital; Dublin; On-site; EUR 23,000 - 26,000; Full time

Benefits offered by this job

Training provided

Uniform provided

Double pay on Sundays & bank holidays

Job summary

St Vincent's Private Hospital is seeking two Patient Catering Assistants for a permanent 20-hour contract, with availability up to 39 hours per week. Starting rate is €17.89 per hour, with premium double pay on Sundays and bank holidays. Salary aligns with Department of Health and Children's scale. Training and uniform are provided.

Closing date: 24/09/26. Issued by the Catering Department. Two positions available under a minimum contract, with opportunities to grow within the hospital catering

Qualifications

• Experience in catering industry is essential.
• Excellent interpersonal and communication with management & staff.
• Good organizational skills.
• Working knowledge of HACCP and food legislation.
• Fluency in English required.
• Positive and committed approach to your work.
• Adaptability and flexibility: in both approach and outlook with ability to adapt to change.
• Ability to work independently or as part of a team.
• Conscientious and reliable.

Skills

Interpersonal communication

Organizational skills

HACCP knowledge

English fluency

Adaptability

Teamwork

Independence

Reliability

Conscientiousness

Job description

Permanent 20 Hour contract (Minimum)

Patient Catering Assistants x 2

Available to work up to 39 hours per week

Essential Criteria

• Have Previous Experience In Catering Industry Is Essential
• Have excellent interpersonal skills and the ability to communicate effectively with management & staff.
• Good organizational skills
• Working Knowledge of HACCP and Food Legislation
• Fluency in English language is required
• A positive and committed approach to your work.
• Adaptability & Flexibility: in both approach and outlook with ability to adapt to change
• Have the ability to work independently or as part of a team
• Conscientious and reliable

Desirable Criteria

• Have Patient focus / Customer Service skills; promote patient safety
• Knowledge of patient diets

Further Details

• Salary will be in line with the Department of Health and Children's salary scale
• Training and Uniform will be provided..
• Starting rate of pay is €17.89 per hour
• Premium payment (Double pay) on Sundays & Bank holidays

Closing date for applications: 24/09/26

Issued by the Catering Department