Pastry CDP – Creative, High-Volume Kitchen in 4-Star Hotel

Castleknock Hotel; Ireland; Vor Ort; EUR 28.000 - 40.000; Vollzeit

Benefits dieser Stelle

Free meals on duty

Complimentary uniforms

Ongoing training and career growth

Free parking

Zusammenfassung

Castleknock Hotel in Dublin 15, part of an award-winning hospitality group, invites applications for a Pastry CDP. The role requires at least 3 years in a busy kitchen with high-volume covers, HACCP knowledge, and a Level 2 Food Safety qualification.

You will work across pastry production, collaborate with the team, and contribute to the daily guest experience with creativity and precision. We offer a supportive team culture, competitive pay, free meals on duty, complimentary uniforms, and

Qualifikationen

• 3+ years experience in a busy kitchen with high volume covers.
• Excellent HACCP knowledge and Level 2 Food Safety qualification.
• Ability to adapt to change and work well under pressure in Kitchen sections.

Aufgaben

• Prepare pastries for a high-volume kitchen in Castleknock Hotel.
• Collaborate with kitchen team to maintain consistently high quality.
• Maintain HACCP standards and food safety throughout pastry production.
• Showcase creativity and stay aware of pastry trends, including afternoon tea items.
• Present a professional image aligned with hotel standards and team expectations.

Kenntnisse

Friendly personality

Attention to detail

Multitasking

Professional appearance

Team player

Ausbildung

Level 2 Food Safety Certificate

Jobbeschreibung

Castleknock Hotel in Dublin 15, part of an award-winning hospitality group, invites applications for a Pastry CDP. The role requires at least 3 years in a busy kitchen with high-volume covers, HACCP knowledge, and a Level 2 Food Safety qualification.

You will work across pastry production, collaborate with the team, and contribute to the daily guest experience with creativity and precision. We offer a supportive team culture, competitive pay, free meals on duty, complimentary uniforms, and