Morning Prep Chef

Killashee Hotel

Naas

On-site

EUR 24,000 - 32,000

Full time

22 hours ago
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Benefits offered by this job

Free On-Site Parking
Meals Provided on Duty
Health & Wellbeing Support
Employee Discounts on Stays

Job summary

Killashee Hotel is seeking a kitchen apprentice or junior cook to support daily morning preparation and food production. You will assemble fresh ingredients, salads and sandwiches, following recipes and safety standards to ensure high-quality dishes for daily service.

We value reliability, punctuality and a positive attitude. This role offers a supportive team environment with opportunities for training within a respected hotel in Naas, Co. Kildare.

Qualifications

  • Experience in a kitchen environment preferred.
  • Good knowledge of food hygiene and HACCP principles.
  • Ability to work under pressure and meet deadlines.

Responsibilities

  • Assist with daily morning kitchen prep and meal assembly.
  • Prepare fresh ingredients, salads, fillings and sauces.
  • Follow recipes, portion controls and presentation standards.
  • Ensure food safety, hygiene and timely service.
  • Label, date and store prepared foods and rotate stock.
  • Maintain clean prep areas and equipment after use.
  • Collaborate with kitchen team to ensure smooth service.
  • Support Head Chef with other duties as required.

Skills

Food preparation
HACCP
Teamwork
Time management
Punctuality
Attention to detail
Reliability
Communication

Job description

At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, train them to do their job superbly and create a working environment where they can flourish and develop their careers.

Duties
  • Complete the daily morning preparation for the hotel kitchen.
  • Prepare fresh ingredients, salads, sandwich fillings, sauces and other food items.
  • Prepare and assemble a variety of fresh sandwiches and food-to-go products.
  • Follow recipes, portion controls and presentation standards.
  • Ensure all food is prepared to a consistently high standard.
  • Ensure preparation is completed on time and ready for daily service.
  • Maintain excellent standards of food hygiene, cleanliness and personal presentation.
  • Follow HACCP, food safety and health & safety procedures at all times.
  • Correctly label, date and store all prepared food.
  • Ensure stock is rotated and report any shortages or wastage.
  • Maintain clean, tidy and organised preparation areas.
  • Clean and correctly store kitchen equipment after use.
  • Work closely with the wider kitchen team to ensure a smooth and efficient service.
  • Assist with other kitchen duties as required by the Head Chef.
Key Requirements
  • Previous kitchen experience preferred
  • Food preparation skills
  • Good knowledge of food hygiene & HACCP
  • Reliable and punctual for early starts, flexibility over the week.
  • Good organisation and time management
  • Ability to work well under pressure
  • Strong teamwork and communication skills
  • Attention to detail and high standards
  • Positive attitude and willingness to learn
Why work with us

At Killashee Hotel we believe that exceptional guest experiences start with an exceptional team. We are proud to foster a supportive, dynamic, and rewarding workplace within the hospitality industry. As a valued member of our team, you will benefit from:

  • Professional Growth & Development
    Ongoing training and upskilling opportunities to support your career progression. External & Internal programmes provided.
  • Complimentary Leisure Centre Membership
    Enjoy full access to our leisure facilities to help you stay active and well. Includes access to all offered classes, use of sauna, jacuzzi and swimming pool.
  • Exclusive Employee Rates
    Discounted stays at FBD Hotels & Resorts - perfect for your well-deserved breaks. Five hotels in Ireland and 2 hotels in Spain.
  • Health & Wellbeing Support
    Access to our Employee Assistance Programme and a range of wellness initiatives to support your overall well-being.
  • Insurance Discounts
    Affinity rates on home, car, and travel insurance through FBD Insurance.
  • Free On-Site Parking
    Hassle-free and secure parking available for all team members.
  • Meals Provided on Duty
    Fresh and nutritious meals provided while you work. Facilities for unlimited amount of tea and coffee during the shift hours.
  • Employee Referral Programme
    Recommend great people and earn rewards through our referral incentive scheme.
  • Team Social Events
    Regular events that bring our team together to relax and connect outside of work. From summer parties, staff sports days to team building activities, and not forgetting annual Christmas party.
  • Flexible Scheduling
    Shift patterns designed to support a healthy work-life balance.
  • Positive Team Culture
    A welcoming, inclusive and diverse environment that values teamwork, respect, and recognition. Fostering positive work culture through living by companies' core values.
  • Recognition Programmes
    Celebrate achievements and milestones through our dedicated team recognition initiatives. Monthly staff recognition celebration alongside our GEM awards, Quarterly Manager awards and other recognition for individual or team milestones.

At Killashee we thrive to succeed in all areas of the hotel by incorporating our company values, as a team we think about the guest in everything we do, we treat each other with respect, we work cohesively as one team, we are creative and think outside the box and finally we have a can-do approach and take accountability.

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