Front of House Host - Luxury Hotel & Spa

The Heritage; Killenard; On-site; EUR 22,000 - 28,000; Full time

Benefits offered by this job

Discounted rates in other FBD hotels

Health Club membership

Referral Programme

Learning and development opportunities

Employee Assistance Programme

Meals provided on duty

Discounts on Home, Travel, Car Insur

Job summary

The Heritage in Laois offers a sophisticated elegance with impeccable hospitality at a countryside property that combines a luxury hotel and European Award Winning Spa. We are seeking an experienced Host to join our team to deliver outstanding guest service in a fast-paced environment.

You will greet guests, manage waiting lists and reservations, and respond to enquiries by phone and email while maintaining knowledge of the menu and seating logistics to ensure a seamless dining experience for

Responsibilities

• Welcome and greet guests upon arrival, ensuring a warm, professional first impression.
• Manage and maintain an accurate waiting list during busy service periods, keeping guests informed of anticipated waiting times.
• Handle and coordinate restaurant reservations efficiently, both in person, over the telephone and via email.
• Respond to guest enquiries promptly and professionally across in-person, telephone and email communications, providing accurate information and a high standard of customer service.
• Demonstrate comprehensive knowledge of the menu.
• Communicate menu items, ingredients, and preparation methods accurately and confidently to guests.
• Manage guest seating efficiently by allocating guests evenly across designated sections to ensure a balanced workload and a smooth service experience for both guests and team members.
• Comfortable assisting with any other role within the restaurant when necessary.

Job description

The Heritage in Laois offers a sophisticated elegance with impeccable hospitality at a countryside property that combines a luxury hotel and European Award Winning Spa. We are seeking an experienced Host to join our team to deliver outstanding guest service in a fast-paced environment.

You will greet guests, manage waiting lists and reservations, and respond to enquiries by phone and email while maintaining knowledge of the menu and seating logistics to ensure a seamless dining experience for