Assistant Restaurant Manager

Honestlykitchen; Strandhill; Presencial; EUR 22.041 - 23.419; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Performance-related bonus opportunities

Employee discounts

Employee Assistance Programme

Training and development support

Bike to Work Scheme

Annual Leave

Sick Pay

On-site parking

Company events

Descripción de la vacante

A vibrant café/restaurant in Strandhill is seeking an Assistant Restaurant Manager to support the General Manager in daily operations and customer engagement. The role requires a hands-on approach to supervising shifts, training new staff, and maintaining high standards of service. Ideal candidates should have previous supervisory experience in hospitality, strong communication skills, and a legal right to work in Ireland. This full-time, in-person role offers a competitive hourly rate of €16-17, along with various employee benefits.

Formación

• Must have legal right to work in Ireland and a driving licence.
• A hands-on, calm approach during service.
• Understanding of food safety and health & safety.

Responsabilidades

• Support the General Manager in daily operations and customer experiences.
• Assist with onboarding and training new staff.
• Ensure food safety and HACCP standards are maintained.
• Support sales and customer engagement activities.

Conocimientos

Previous experience in a supervisory or assistant manager role in hospitality

Strong communication and teamwork skills

Experience with POS systems and basic IT

Good organisational skills

Descripción del empleo

Assistant Restaurant Manager

Honestly Farm Kitchen – Strandhill, Co. Sligo
€16-17/hour | Full-time, Permanent
Expected start date: January/February 2026

Overview

Honestly Farm Kitchen is a busy daytime brunch, lunch and early-evening café/restaurant with an adjoining farm shop, serving produce direct from our nearby organic farm.

• Winter opening hours: 9:30am–6pm
• Summer opening hours: 9:30am–7/8pm
• Open 7 days a week

We’re located beside one of Ireland’s most scenic surfing beaches and are committed to great food, sustainability and excellent service.

The Role

You’ll support the General Manager in delivering smooth daily operations, great customer experiences, and a positive team culture across the restaurant, bar and farm shop. This is a hands-on leadership role, helping to supervise shifts, support training, maintain standards, and ensure every day runs well.

What You’ll Be Doing

• Operations & Service
  • Support the GM in the day-to-day running of the café/restaurant, bar, takeaway and farm shop
  • Lead by example as a rostered, hands-on shift supervisor
  • Help ensure service runs smoothly during brunch, lunch and early evening periods
• Team Support, Training & HR
  • Assist with onboarding and training new staff
  • Support rostering and staffing levels aligned to service demand
  • Help foster a fair, inclusive workplace and strong team communication
• Standards & Compliance
  • Support food safety and HACCP standards on shift
  • Assist with stock management and goods-in checks
  • Contribute to excellent site presentation and customer experience
• Sales & Customer Engagement
  • Support group bookings and event service when needed
  • Assist with promotions and social content creation as directed

Hours & Schedule

• 35-40 hours per week
• Typically 8–10 hour shifts
• Includes weekdays, weekends and evenings in line with opening hours

Who We’re Looking For

You’ll need:

• Previous experience in a supervisory or assistant manager role in hospitality
• A hands-on, calm approach during service
• Strong communication and teamwork skills
• Experience with POS systems and basic IT
• Good organisational skills and understanding of food safety/health & safety
• Legal right to work in Ireland and a driving licence

Pay & Benefits

• €16-17 per hour
• Performance-related bonus opportunities
• Employee discounts (for you, a friend and accompanying children)
• Employee Assistance Programme
• Training and development support
• Bike to Work Scheme, Annual Leave, Sick Pay, On-site parking
• Company events

Job Type

• Full-time, Permanent
• In-person role

Work Location: In person