Flexible, Part-Time Front of House Staff

Honestly Kitchen; Strandhill; Hybrid; EUR 17,000 - 21,000; Part time

Benefits offered by this job

Staff meals & discounts

Seaside location

Team-oriented culture

Job summary

Honest Farm Kitchen in Strandhill is seeking a friendly Part-Time Team Member to join during peak weekday lunch hours. Enjoy consistent midday shifts with weekends off and a welcoming cafe atmosphere by the sea.

You’ll deliver warm service at the counter and dining area, help with drinks and orders, and keep the dining space clean and organized during lunch rush. Prior cafe experience helps, but a great attitude matters most.

Qualifications

• Reliability and punctuality with dependable daytime availability.
• Positive, welcoming attitude and strong communication.
• Team player willing to assist across floor and kitchen.
• Cafe/restaurant or hospitality experience is a plus.

Responsibilities

• Deliver friendly service at counter and dining area.
• Assist with food presentation, drinks, and order taking.
• Maintain cleanliness and hygiene during lunch rush.
• Restock counter items and essentials.
• Coordinate with kitchen and management for smooth service.

Skills

Reliability

Punctuality

Positive Energy

Team Player

Hospitality experience

Job description

At Honest Farm Kitchen, we are passionate about honest, organic food, local ingredients, and exceptional customer experiences. Located in beautiful Strandhill, we create a warm, welcoming environment for our community and visitors alike.

The Role

We are looking for a reliable, energetic Part-Time Team Member to join our crew during our peak weekday lunch hours. If you love fresh food, thrive in a fast-paced environment, and want consistent midday hours with weekends off, we’d love to hear from you!

• Schedule: Monday to Friday, middle-of-the-day shifts (e.g., 11:00 AM – 3:00 PM / 10:30 AM – 2:30 PM).
• Hours: Flexible within 15 to 25 hours per week.
• Weekends: Free! (Monday–Friday role).

Key Responsibilities

• Delivering friendly, welcoming service to our customers at the counter and dining area.
• Assisting with food presentation, drinks service, and order taking.
• Maintaining high standards of cleanliness, hygiene, and floor organization during the busy lunch rush.
• Restocking counter items, cutlery, and essentials throughout the shift.
• Working seamlessly with the kitchen and management team to keep service smooth and efficient.

What We’re Looking For

• Reliability & Punctuality: Dependable availability across Monday through Friday daytime hours.
• Positive Energy: A welcoming, customer-focused attitude and strong communication skills.
• Team Player: Happy to pitch in wherever needed to support the floor and kitchen during peak hours.
• Experience: Previous cafe, restaurant, or hospitality experience is a plus, but a great attitude and willingness to learn matter most!

What We Offer

• Consistent weekday daytime schedule with weekends off.
• Staff meals and discounts on food and local products.
• A supportive, friendly, and team-oriented work culture right by the sea in Strandhill.