Wellness-Driven Restaurant Manager

Omni; Mengwi; On-site; IDR 133,920,000 - 200,880,000; Full time

Job summary

Omni in Bali seeks a Restaurant Manager to oversee all aspects of restaurant operations across dine-in and delivery on platforms such as Grab and Gojek. You will lead staff, ensure service quality, manage costs, and drive guest satisfaction in line with OMNI's wellness-oriented hospitality standards.

You will monitor hygiene and safety, coordinate with kitchen and bar teams, optimize menus and upselling, and submit monthly performance reports.

Qualifications

• Strong leadership and team development experience.
• Proven ability to manage operations, service flow, and guest experience.
• Experience with delivery platforms (Grab, Gojek) and online ordering.
• Focus on hygiene, safety, and brand standards.
• Analytical skills to drive sales and reduce waste.

Responsibilities

• Oversee daily restaurant operations to ensure seamless service.
• Lead, train, and evaluate front-of-house staff.
• Coordinate kitchen and bar for peak periods and events.
• Monitor pricing, inventory, and menu presentation.
• Prepare monthly sales and performance reports.

Skills

Staff leadership

Operations management

Guest experience

Cost control

Sales optimization

Delivery platforms

Job description

Omni in Bali seeks a Restaurant Manager to oversee all aspects of restaurant operations across dine-in and delivery on platforms such as Grab and Gojek. You will lead staff, ensure service quality, manage costs, and drive guest satisfaction in line with OMNI's wellness-oriented hospitality standards.

You will monitor hygiene and safety, coordinate with kitchen and bar teams, optimize menus and upselling, and submit monthly performance reports.