Quality Assurance Manager

PT. Agrinesia Raya; Bogor; On-site; IDR 550,000,000 - 900,000,000; Full time

Job summary

PT. Agrinesia Raya, part of Asthanesia, seeks an experienced Group Quality leader to drive the standardized QMS and governance across all factories, stores, and units. You will oversee regulatory compliance programs such as BPOM, Halal, FSSC 22000, ISO 9001, and BRCGS, while shaping supplier quality and overall quality transformation.

You will build quality capability, implement CAPA, and deliver data-driven insights to support strategic decisions and sustainable growth across the organization.

Qualifications

• 8+ years in Quality Assurance, Food Safety, or Quality Management in FMCG/food & beverage.
• 3+ years in a managerial role leading cross-functional quality initiatives.
• Proven track record implementing and improving QMS across manufacturing operations.
• Experience leading certification/compliance programs (e.g., FSSC 22000, ISO 9001, HACCP, Halal, BPOM, BRCGS).
• Experience establishing supplier quality management, CAPA, change management, and internal audits.

Responsibilities

• Develop and optimize the Group QMS for standardized, scalable quality across factories, stores, and units.
• Strengthen Quality Governance with standards, policies, risk management, CAPA, change management, and internal audits.
• Lead regulatory compliance programs ensuring BPOM, Halal, FSSC 22000, ISO 9001, BRCGS adherence.
• Drive supplier quality management and QA programs from development to commercialization.
• Lead quality transformation and cross-functional collaboration to build organizational capability and culture.
• Provide quality insights via data analytics, performance monitoring, and management reporting.

Skills

Quality management

Leadership

Cross-functional collaboration

Data analytics

Regulatory compliance

Governance

Education

Bachelor's or Master’s in Food Technology, Food Science, Microbiology, Chemistry, Chemical Engineering

Job description

• Develop and optimize the Group Quality Management System (QMS) to ensure standardized, scalable, and effective quality practices across all factories, stores, and business units.
• Establish and strengthen Quality Governance through quality standards, policies, risk management, CAPA, change management, and internal audit programs.
• Lead regulatory compliance and certification programs, ensuring compliance with BPOM, Halal, FSSC 22000, ISO 9001, BRCGS, and other applicable standards.
• Drive supplier quality management, validation, and quality assurance programs to ensure consistent product quality from development to commercialization.
• Lead quality transformation initiatives by building organizational capability, quality culture, continuous improvement, and cross-functional collaboration across the Group.
• Provide quality insights through data analytics, quality performance monitoring, and management reporting to support strategic business decisions.
• Serve as the Group Quality business partner, supporting R&D, Manufacturing, Operations, Supply Chain, Procurement, Retail, and other business units in achieving operational excellence and sustainable growth.

Qualification:

• Bachelor's or Master's degree in Food Technology, Food Science, Microbiology, Chemistry, Chemical Engineering, or related disciplines.
• Minimum 8 years of experience in Quality Assurance, Food Safety, or Quality Management within the Food & Beverage / FMCG industry.
• Minimum 3 years in a managerial role leading cross-functional quality initiatives.
• Proven track record in developing, implementing, and continuously improving Quality Management Systems (QMS) across manufacturing operations.
• Demonstrated success in driving quality transformation, standardization, and governance across multiple sites or business units.
• Experience leading certification and compliance programs (e.g., FSSC 22000, ISO 9001, HACCP, Halal, BPOM, BRCGS).
• Proven experience in establishing supplier quality management, validation, CAPA, change management, and internal audit systems.
• Strong experience in leading cross-functional quality improvement initiatives and influencing stakeholders at all organizational levels.
• Experience in developing quality capability, competency frameworks, and quality culture within the organization.

Unlock job insights

Hirer responsiveness Salary match Number of applicants

FMCG Manufacturing 1,001-5,000 employees

Asthanesia is a holding company in the food and consumer goods industry that supports the growth of businesses rooted in local potential and driven by innovation. From building brands that celebrate the richness of Indonesia’s culinary heritage to empowering food-tech innovation, Asthanesia continues to grow as a modern enterprise, while staying grounded in the values of integrity, sustainability, and impact., Our portfolio includes a range of business units such as PT Agrinesia Raya, PT RasaLokal Nusantara, PT Nutrisi Lokanatura Nusantara, Belah Doeren, Kopielatte, and Taro Bun. These businesses are home to more than 10 brands — from beloved traditional snacks to modern food innovations

Asthanesia is a holding company in the food and consumer goods industry that supports the growth of businesses rooted in local potential and driven by innovation. From building brands that celebrate the richness of Indonesia’s culinary heritage to empowering food-tech innovation, Asthanesia continues to grow as a modern enterprise, while staying grounded in the values of integrity, sustainability, and impact., Our portfolio includes a range of business units such as PT Agrinesia Raya, PT RasaLokal Nusantara, PT Nutrisi Lokanatura Nusantara, Belah Doeren, Kopielatte, and Taro Bun. These businesses are home to more than 10 brands — from beloved traditional snacks to modern food innovations